Next Article in Journal
Field-Evolved Sulfoxaflor Resistance of Three Wheat Aphid Species in China
Previous Article in Journal
Precision Nutrient Rates and Placement in Conservation Maize-Wheat System: Effects on Crop Productivity, Profitability, Nutrient-Use Efficiency, and Environmental Footprints
 
 
Font Type:
Arial Georgia Verdana
Font Size:
Aa Aa Aa
Line Spacing:
Column Width:
Background:
Article

Performance of Different-Use Type Industrial Hemp Cultivars under Mid-Atlantic Region Conditions

Agricultural Research Station, Virginia State University, 1 Hayden Drive, P.O. Box 9061, Petersburg, VA 23806, USA
*
Author to whom correspondence should be addressed.
Agronomy 2021, 11(11), 2321; https://doi.org/10.3390/agronomy11112321
Submission received: 20 October 2021 / Revised: 8 November 2021 / Accepted: 12 November 2021 / Published: 17 November 2021

Abstract

:
Due to recent classification as a commodity crop in North America, producer interest in industrial hemp (Cannabis sativa L.) has increased. In the Commonwealth of Virginia, there is a need to evaluate foreign-developed industrial hemp for its adaptability and to develop new cultivars suited to local climatic conditions. Eight cultivars (‘Bialobrzeskie’, ‘Canda’, ‘Fedora 17’, ‘Felina 32’, ‘Joey’, ‘Tygra’, ‘USO 31’, and ‘Wojko’) were evaluated for grain and five (‘Bialobrzeskie’, ‘Carmagnola’, ‘Fedora 17’, ‘Futura 75’, and ‘Wojko’) for vegetative biomass. An experiment carried out at the Virginia State Research and Demonstration (Randolph) farm was laid out in a randomized complete block design with three replications. The results show that cultivars differed in the cumulative growing degree days (CGDD) needed for growth phase transitions, with ‘USO 31’ having an early transition to the reproductive phase. In addition, ‘Fedora 17’ produced greater grain yield and may have the potential for greater performance with better management to improve its adaptability to local conditions. Across cultivars and years, the grain protein content averaged 241 g kg−1 and the mineral elements were at sufficient levels for animal and human nutrition. ‘Carmagnola’ produced greater biomass yield and has the potential for adoption as local fiber cultivar.

1. Introduction

Industrial hemp belongs to the Cannabaceae family, and while three species: C. sativa, C. indica, and C. ruderalis have been previously proposed [1], C. sativa has recently been recommended as the only recognized species [2,3]. The plants produce a unique group of compounds collectively called cannabinoids. Its cultivars can be classified based on their chemical profile, a genetic presence of alleles for contrasting cannabinoids, the psychoactive compound Delta-9-tetrahydrocannabinol (THC), and cannabidiol (CBD) [4]. Marijuana contains 3–15% THC by weight, while industrial hemp and other fiber and oil-seed Cannabis generally contain less than 1% THC and high CBD content. Hemp is naturally dioecious [5], but monoecious hemp has been introduced and is found spontaneously at a very low frequency (0.1%) in dioecious hemp farms [6]. All Cannabis are interfertile, and no known sexual incompatibility has been reported [7].
A uniform phenological coding system for hemp is important for efficient planning and design of crop management strategies [8]. A noncomprehensive decimal code introduced by Mediavilla et al. [9] divides the hemp life cycle into four principal stages: germination and emergence, vegetative growth, flowering, and seed formation and senescence, each with secondary stages. Later a BBCH (Biologische Bundesantalt, Bundessortenamt und Chemische Industrie) coding system was introduced for hemp by Mishchenko et al. [8] based on the general BBCH scale, a standard coding system used to identify plants’ phenological development stages [10,11,12]. Based on Mishchenko et al. [8], the hemp life cycle is divided into nine principal growth stages, including germination and sprouting (0), leaf development (1), the formation of lateral shoots (2), stem elongation (3), inflorescence emergence (5), flowering (6), development of fruit (7), ripening of fruit (8), and senescence (9). Each stage is subdivided into secondary stages based on its main distinctive features [8]. Prediction of plant growth stages is possible by use of growing degree days (GDD) [13]. The calculation of cumulative growing degree days (CGDD) using a biological temperature minimum (a value which indicates the beginning or end of growth) is essential in the plants’ life and helps to estimate the range time of each growth stage in hemp [14]. Bócsa and Karus [1] stated that the GDD requirement is variety dependent. Fiber-hemp plants require 1900–2000 GDD from germination to technical maturity (110–115 days) and seed-hemp plants require 2700–3000 GDD until seed maturity.
Most hemp cultivars are adapted to temperate or equatorial climate [15], distributed between 25 and 55 degree parallels on either side of the equator [16], and require around 250–300 mm precipitation that is well distributed during the growing season [17]. Hemp germinates at soil temperatures of 8–10 °C and within 8–12 days of planting [17]. Hemp is a very photosensitive plant and flowering is triggered by shortening day length [18] and delayed by long days [19]. The critical day length is longer for male plants than for female plants of the same cultivar [20]. Because flowering depends on cumulative degree days since planting and cultivar’s photoperiodic behavior and sensitivity, differences in cultivar sensitivity to light could impact crop yield [21]. Planting too early in spring results in low and poor germination and emergence while late sowing reduces the plant growth period and quality and quantity of yields [17]. After the implantation phase, and when active growth starts, the temperature sum accumulation starts to influence yield [21] and depending on intended use, crop harvest timing can impact yield and quality of hemp products. For fiber, harvest should be carried out during male flowering or during the flowering for monoecious crops. For essential oil, one to three weeks before seed maturity, and for cannabinoids extraction, inflorescences are harvested at the beginning of seed maturity [9].
Hemp has been proposed as a plant that mitigates climate change, because of its similarity to fast-growing hardwoods [22]. It removes carbon dioxide (CO2) via photosynthesis, thus enhancing its potential as a terrestrial carbon sink, and biomass generated finds multiple uses as fiber for textiles and paper industry and manufacture of building materials. The high cellulose content and its physiology make it an ideal alternative to the starch-based crops as feedstock for ethanol [23]. Hemp plant is better at extracting heavy metals from the soil than many agricultural crops [24,25,26,27] and could be an environmentally sound and viable feedstock. When used in rotation cropping, dead hemp roots improve soil structure and are reported to increase yield in the crop following hemp [28]. Industrial hemp yields of up to 785 kg ha−1 grain, 468 L ha−1 oil, 594 kg ha−1 meal, 5941 kg ha−1 straw, or 1457 kg ha−1 fiber have been reported in Canada [29]. Hemp seed is a good source of oil (50%), 90% of which is unsaturated in some Chinese cultivars [30]. Different cultivars vary in their seed content of gamma-linolenic acid (GLA) and omega-6 to omega-3 ratio [31] and anti-nutrition attributes like phytic acid levels [32]. Hemp polyunsaturated fatty acid contents, and stability against oxidation, make hemp oil good for the cosmetic industry [33]. Hemp seed contains high-quality storage proteins rich in all essential amino acids and especially arginine, has high, easily digestible fiber, and is gluten-free [34]. The left-over cake from grain oil extraction can be used to substitute soybean and other high protein cakes as livestock feed supplement [34,35]. A laying chicken fed a diet containing hemp seed or oil produced eggs with increased omega-3 fatty acids contents [36]. Other studies report hemp seed to be rich in iron, manganese, and zinc—critical elements in human and animal health [27]. Therefore, there is a need to determine performance in Virginia of grain cultivars with high protein and oil content, reduced anti-nutrient qualities, and high micronutrient element contents for use in animal and human food supplements and other industrial products.
In spite of hemp production prohibition in the US, the annual sale in North America of hemp-based products, derived predominantly from imported material, was approximately $400 million [37]. It is reported that the combined US income from hemp seed for food and pharmaceutical products alone amounted to 40.5 million dollars in 2012 [38]. The estimates from Vote Hemp (a nonprofit organization which works on hemp in the U.S.) show that the total retail value of hemp products (food and body products, clothing, auto parts, building materials, and other products) in the U.S. in 2017 was increased to $820 million [39]. Because these sales are met with imports, there is a need to promote locally produced hemp to meet local market demands and the production of industrial hemp has the potential to positively impact the US economy. While hemp cultivar development and production continued elsewhere in the world, the long period of legal prohibition in the United States has led to low availability of local genetic materials [40]. Subsequently, even as legislative action in recent years removed the legal prohibition and made hemp a commodity crop, there exist challenges to its production due to the low availability of adapted genetic materials. However, the removal of prohibition allowed for the establishment of this project to evaluate foreign bred hemp cultivars for their adaptability and productivity potentials in the mid-central part of the Commonwealth of Virginia.

2. Materials and Methods

2.1. Experimental Site, Propagating Material, and Planting Dates

The research was carried out in 2017 and 2019 at the Research and Demonstration Farm, Virginia State University (VSU) in Chesterfield County, Virginia, USA (latitude 37° 13′ N, longitude 77° 26′ W, elevation 30 m). The land is gently sloped (1–4%), and the soil type is Bourne series fine sandy loam (mixed, semi-active, thermic Typic Fragiudults) with a low organic matter content. Prior to establishing the experiment, a composite topsoil sample was obtained for chemical analysis. The weather conditions during the production years are summarized in Figure 1.
Seeds of industrial hemp cultivars were obtained from two sources: (i) Hempoint company (Czech Republic) and (ii) Parklands Industrial Hemp Growers (Canada). Ten cultivars of hemp in three use categories (Biomass, Seed/biomass (Dual), and grain-type) as indicated by the seed suppliers were planted on 14 April, 3 May, 17 May, 1 June, and 14 June in 2017 and on 28 April, 9 May, and 28 May in 2019. The differences in planting date between the production years was a result of weather conditions, which determined field access. June planting was omitted in 2019 due to a crop planted after June 1 in 2017 transitioning to reproductive phase after a short vegetative growth because of the crop photoperiod sensitivity. Cultivars used in the study and their characteristics like origin, gender, and usage purpose, as indicated by several breeders/companies, are illustrated in Table 1.

2.2. Experimental Design

The study was two-factor (cultivars and planting date) and treatments were applied in a split plot design with planting date as main plot and cultivars as sub-plot. Grain- and fiber-type hemp cultivars were studied independently. Some of the dual use cultivars were evaluated for both grain and biomass. Each 1.6 × 3.7 m experimental unit was planted with four rows 38 cm apart for grain and eight rows 19 cm apart for fiber. Planting was done with a drill planter at a depth of 1–2 cm and a seeding rate of 60 kg ha−1 dual (fiber/seed) types and 30 kg ha−1 for seed-type cultivars. Phosphorus (0-45-0) and potassium (0-0-60) fertilizers were applied at planting time based on soil samples analysis and recommendation for corn by the Virginia Tech Soil Laboratory. Nitrogen was applied by hand post emergence (approximately 20 cm height) at 200 and 80 kg N ha−1 for grain and fiber cultivars, respectively. A pre-emergent glyphosate was used for weed control and post-emergent tilling was done where needed.

2.3. Field Data Acquisition

2.3.1. Cumulative Growing Degree Day

Five grain-type cultivars (‘Canda’, ‘Joey’, ‘Felina 32’, ‘USO 31’, and ‘Bialobrzeskie’), two fiber-type cultivars (‘Carmagnola’, and ‘Futura 75’), and one dual cultivar (‘Fedora 17’) were evaluated in three replicates in the summer of 2019 to find the relation of phenological growth stages and the cumulative growing degree days (CGDD). Data were recorded in 2 × 1 feet sampling plants within each replicate. The Biologische Bundesantalt, Bundessortenamt und Chemische Industrie (BBCH) coding method was used to record phenological data, and the CGDD was calculated from planting time based on the Karow et al., method (2013):
CGDD = i = 1 n ( Ta Tb )
where, n = number of days from the planting date as the biofix (a biological event or indicator of the developmental event) to the date of occurrence of each phenological stage, Ta = average daily temperature, and Tb = is the base temperature (1 °C).

2.3.2. Plant Density, Vegetative Productivity, and Height at Harvest

Plant density was obtained 3–4 weeks after emergence by counting number of plants on 1.2 m representative section in one of the middle rows. Vegetative biomass production, a measure of plant growth vigor, was obtained for fiber-type cultivars. At the time of biomass harvest during late flowering, two 1.0 m2 areas were randomly selected in each plot, mean plant heights obtained, and all plants in the selected area harvested. The harvested material was dried in a Grieve forced-air oven (The Grieve Corporation, Round Lake, IL, USA) at 65 °C for least 96 h or until a constant dry weight and dry biomass determined. The dried stems were then ground and analyzed for elemental composition using AOAC Official Methods by Waypoint Analytics (Leola, PA, USA).

2.3.3. Grain Yield and Composition

After seed maturity, two 1.0 m2 representative areas of the plot were selected, plant height taken, and all material harvested and bagged. The materials were allowed to dry in a Grieve forced-air oven at 65 °C for 48 h and seed threshed and shelled using a Haldrup LT-35 stationary thresher (Haldrup, Ilsofen, Germany). The weight of the seeds was determined and stored in a cooler at 5 °C till it was ready for analysis. A sample of the seed was obtained, ground, and analyzed for oil, protein, and mineral element content. Analysis was done using AOAC Official Methods by Waypoint Analytics (Leola, PA, USA).

2.4. Data Analysis

Data processing and analysis of variance (ANOVA) was performed using statistical software (PROC GLM (SAS version 9.4; SAS Institute, Cary, NC, USA)) [47]. Data for each year were analyzed and reported independently with cultivar and planting date as fixed effects and replications as a random effect. Because interaction between cultivar and planting dates when present was only in very few parameters, and even when so, not very strong, only main factor effects are reported.

3. Results

3.1. Soil Characteristics and Weather Condition at the Site

Detailed chemical characteristics of the soil at the site are given in Table 2. The weather condition is summarized in Figure 1, showing relatively warmer and drier conditions in 2019 compared to 2017. The average temperature was generally close in both years in June and July, but in the early season (April and May), and at the end of the season (August and September), they were higher in 2019 than in 2017. While precipitation amount in June and July of 2019 was more than in 2017, the total precipitation in the growing season was less than in 2017 (Figure 1). In 2017, the total precipitation amount received by plots differed because planting date was spread over a 45-day period (14 April till 1 June).

3.2. Cumulative Growing Degree Day

Data obtained indicate that there exist differences among industrial hemp cultivars in how their phenological and morphological growth phases are affected by CGDD. While grain-type cultivar like ‘USO 31’ shows an early transition to the reproductive phase (flower primordia formation at stage 51 BBCH) (1079 CGDD), fiber-type cultivar ‘Carmagnola’ had a delayed response (1543 CGDD) (Figure 2).

3.3. Plant Density and Height at Grain Harvest

Plant density was not affected by cultivar and planting date interaction in 2017. Plant density ranged from 17.7 plants m−2 in ‘Canda’ to 25.0 plants m−2 in ‘Felina 32’, and there was no significant difference among cultivars (Table 3). In 2019, a thousand seed weight differed with cultivar from a low of 12.1 g (‘Bialobrzeskie’) and 12.6 g (‘Felina 32’), to a high of 17.5 g (‘Canda’).
In 2017 and 2019, plant density was significantly affected (p ≤ 0.05) by planting date (Table 4). In 2017, April 14 planting resulted in the lowest (8.9) and June 1 the greatest (27.7) plants m−2. The other two planting dates had comparable densities averaged at 18 plants m−2.
Like in 2017, plant densities in 2019 were not affected by cultivar × planting date interactions. ‘Bialobrzeskie’ had the greatest plant density (93.7 plants m−2) and ‘Joey’ had the lowest. In 2019, the plant densities range from a low of 59 plants m−2 in ‘Joey’ to a high of 93.7 plants m−2 in ‘Bialobrzeskie’ (Table 3). The second date planting in 2019 gave the greatest plant density at 86.9, while the other two were similar and averaged 70.2 plants m−2. At grain harvest, cultivars differed in height in both 2017 and 2019. For cultivars planted during both production years, ‘Felina 32’ was the tallest and ‘USO 31’ and ‘Canda’ were the shortest in both years (Table 3).

3.4. Grain Yield and Seed Weight

Planting date and cultivar interaction were not significant during both production years. Planting date had a significant (p ≤ 0.05) effect on grain yield during both years, but the cultivar effect was only significant in 2019. In 2017, all cultivars produced statistically (p ≤ 0.05) similar yield averaged at 423.4 kg ha−1 (Table 3). However, ‘Felina 32’ and ‘USO 31’ produced numerically greater and lower grain yields, respectively. In 2019, ‘Fedora 17’ produced the greatest quantity of the grain (770.9 kg ha−1), while ‘USO 31’ produced the lowest at 319 kg ha−1 (Table 3). In 2017, the lowest grain yield was obtained in an April planting followed by planting in June. The two planting dates in May produced the greatest grain yield averaged at 603.1 kg ha−1 (Table 4). In 2019, the first planting in April produced the greatest amount of grain (563.7 kg ha−1) compared to the two plantings in May, whose yield was averaged at 455 kg ha−1 (Table 4).

3.5. Grain Nutrient Element Composition

3.5.1. Macronutrient Content

In 2017, seeds of the three cultivars had comparable P content that ranged from a low of 0.77% for ‘Tygra’ to a high of 0.84% for ‘USO 31’ (Table 5). ‘USO 31’ and ‘Canda’ had comparable contents of K averaged at 0.85% that was greater (p ≤ 0.05) than that of ’Tyra’ and ‘Felina 32’. Like for P, ‘USO 31’ had greater content of Ca (0.21%) and Mg (0.40%) compared to ‘Tygra’ with 0.17% Ca and 0.38% Mg. All cultivars had comparable amounts of S (0.24%). In 2019, ‘Joey’ had the greatest content of P (0.76%), and ‘Canda’ and ‘Fedora 17’ had the lowest Ca content, averaged at 0.17%. ‘Canda’ also had the lowest S content of 0.19%; all others averaged 0.23%. Potassium and Mg content were comparable among all cultivars and averaged 0.72% and 0.36%, respectively. During both years, planting dates significantly (p ≤ 0.05) affected the seed macronutrient contents. Seed Ca, Mg, and S contents were, in general, greater for a later compared to an earlier planting date (Table 4). However, K and P tended to be higher in early planting or did not change significantly from one planting date to the next.

3.5.2. Micronutrient Content

In 2017, seeds of the four cultivars had similar (p ≤ 0.05) contents of Fe and Mn averaged at 141 and 131 mg kg−1, respectively (Table 6). However, for Zn and Cu, significant cultivar differences (p ≤ 0.05) were observed. ‘Canda’ and ‘USO 31’ had similar Zn contents averaged at 85.5 mg kg−1, which was greater than that of ‘Felina 32’ and ‘Tygra’, averaged at 78.0 mg kg−1 (Table 6). In 2019, Fe and Zn contents were not significantly different (p ≤ 0.05) and across all seven cultivars averaged 152 and 82 mg kg−1, respectively. ‘Fedora 17’ had more Mn (113.2 mg kg−1) than all cultivars except ‘Felina 32’ (Table 6).
However, ‘Canda’ Cu content of 18.4 mg kg−1 was greater than that of all other cultivars except ‘Felina 32’. During both production years, seed micronutrient contents were significantly (p ≤ 0.05) affected by planting dates (Table 7). Seed Fe and Zn contents were generally greater for later compared to earlier plantings, while Mn and Cu contents were lower for later compared to earlier planting dates.

3.6. Grain Nutritional Composition

In 2017, no differences were observed in grain crude protein (CP) content between cultivars (Table 7). Across cultivars, CP content averaged 231.2 g kg−1. However, grain crude fat was significantly greater in ‘Tygra’ (248.6 g kg−1) compared to ‘USO 31’ (195.0 g kg−1). Grain ADF and TDN were not significantly different (p ≤ 0.05) between hemp cultivars and averaged 451.2 and 544.4 g kg−1, respectively. Planting date affected both CP and Crude fat, with grain from the last planting in June had the lowest amounts compared to that of grain from crops planted earlier. In 2019, ‘Bialobrzeskie’ grains had the greatest CP (258.2 g kg−1) and ‘Canda’ the least (243.1 g kg−1). In contrast, ‘Bialobrzeskie’ had the least ADF and greatest TDN compared to ‘Canda’ (Table 4). In 2019, there was no specific pattern for CP and planting date with an early planted crop-producing grain of greater CP content (256.3 g kg−1) than the second (244.9 g kg−1) and both were similar to the CP content of grain from the third planting (252.4 g kg−1). In 2019, ADF was greatest and lowest in grain from first and third planting, respectively. Conversely, TDN was lowest (568.7 g kg−1) in grain of a crop planted early compared to that planted late (593.3 g kg−1) (Table 4).

3.7. Fiber Hemp Cultivars

In 2017, ‘Carmagnola’ and ‘Wojko’ had similar plant densities that averaged 67.1 plants m−2, a density significantly (p ≤ 0.05) lower than that of the other three cultivars whose densities were comparable and averaged 176 plants m2 (Table 8). All three cultivars grown in 2019 had comparable plant density averaged at 135 plants m2. In 2017, ‘Carmagnola’ had the greatest height at harvest (158.20 cm), while ‘Futura 75’ and ‘Wojko’ were the shortest and averaged 107 cm (Table 8). Similarly, in 2019, ‘Carmagnola’ was significantly taller than ‘Fedora 17’ and ‘Futura 75’. In 2017, ‘Carmagnola’ had the greatest biomass yield (3.31 t ha−1), and ‘Bialobrzeskie’ and ‘Fedora 17’ had the lowest biomass at 1.36 and 1.60 t ha−1, respectively. In 2019, the grown cultivars produced numerically greater biomass than in 2017. During this production year, ‘Carmagnola’ gave significantly greater biomass (8.62 t ha−1), and ‘Fedora 17’ and ‘Futura 75’ produced similar and lower biomass averaged at 4.35 t ha−1 (Table 8).
The planting date significantly affected the height of the plant at harvest for the 2017 production year. The first two plantings had the tallest plants averaged at 134.5 cm (Table 9), while plants established June 1 had the shortest plants (89.2 cm). Biomass was similar across planting dates for both years, though early planting tends to give numerically greater values and especially in 2019. Late planting gave greater values for plant density during both years.

4. Discussion

The relationship between growth stages and GDD is useful for the timing of planting and management practices (fertilizing, pest, disease and weed control, pollination) and assessing cultivar performance under different climates [8].
In this study all hemp cultivars showed the same GDD requirements from planting to appearance of the first pair of leaves, but there were some differences in CGDD effect on later phenological and morphological growth phases. A similar finding was obtained in a study conducted on 14 cultivars in Latvia, the Czech Republic, France, and Italy [48]. In the study, a variation in stem and seed yield among genotypes was mainly determined by the difference in flowering time, a growth phase under the control of temperature and photoperiod. Amaducci et al. [49] also reported that the flowering time in hemp could vary greatly with the latitude of production site.
Cultivars that need more GDD to complete every growth stage of its life cycle may be successfully produced in areas with the longer growing season. In our study, while grain-type cultivar like ‘USO 31’ shows an early transition to the reproductive phase (flower primordia formation at stage 51 BBCH), fiber-type cultivar ‘Carmagnola’ transitioned later. Similar results were reported for ‘USO 31’ in Italy where among eight cultivars, it flowered earlier [50]. The early flowering in ‘USO 31’ was reportedly due to requirement of short GDD for both pre- and post-flowering periods [51]. A late flowering cultivar results in lower grain yield while stem biomass at flowering was highest for late flowering cultivar and when planted early [48]. A late monoecious cultivar, which, if sown early enough, could provide appreciable biomass and seed yield may be a good dual crop [52].
In our study, among grain hemp cultivars, ‘Bialobrzeskie’ showed the highest plant density while ‘Tygra’ had the worst, and in general, plant survival in 2017 was lower than in 2019. High rainfall in May of 2017 could have increased fungal infections and death of germinated seeds and young seedlings and may have contributed to reduced plant density compared to 2019. In addition, the initial poor germination potential of some cultivars may have affected density because some cultivars had no germination percent information, and no germination test was carried out prior to planting the seeds. Similarly, soil conditions at planting may have affected seed germination and emergence and therefore subsequent plant population. Excessive soil moisture results in poor aeration and increased potential soil-borne fungal infestation, while dry condition leads to poor germination and poor seedling emergence through the soil crushed.
Low plant density may have contributed to the observed reduction in grain yield and biomass yield in some cultivars in 2017. Differences in 1000 seed weight among cultivars, which ranges from 17.50 g (‘Canda’) to 12.10 g (‘Bialobrzeskie’), can be attributed to plant genetics. However, low seed weight for late-planted crops may be a result of accelerated seed maturity and poor seed-fill that occurred during the hot summer. The seed weight for crops planted early was comparable to that found for the same cultivars in New York [53].
‘Fedora 17’ grain yield of 770.9 kg ha−1 in 2019 was slightly lower, and ‘USO 31’ was far lower than those reported in France [54]; this indicates that potential exists for improving yield at this location. ‘Felina 32’ gave a relatively good yield during both production years, a trend previously reported in New York when compared to 13 other cultivars [55]. Baldini et al. [50] reported ‘Fedora 17’ to produce greater seed yield than eight other cultivars across multiple years. In our study, a lot of seeds were lost in shattering and to feeding birds; this could contribute to the observed low yields. Cultivar ‘USO 31’ is known as a very early variety and its growing season (from sowing date till the first matured seed) was 18–20 weeks while for the other eight hemp cultivars was 20–22 weeks in Lithuania [56]. ‘USO 31’ showed a short growth period to seed maturity in Virginia (Figure 2), and this may have increased its potential for early bird infestation, resulting in comparatively greater seed loss and the lower seed yield compared to other cultivars. The seed protein and oil contents, the nutritional components of hemp seeds, and the fatty acid composition are mainly affected by genetic factors [57]. In our study, seed protein, oil, and mineral elements iron, manganese, and zinc contents were comparable to those reported in other studies [27].
Differences in heights at harvest may be due to differences in genetic background. However, cultivars were generally shorter than those reported in other studies [58]. This may be an indication that conditions at this location may be suboptimal for these cultivars’ performance and that there exists room for improved performance through better management. Planting early allowed for a longer vegetative growth prior to switching to the reproductive phase, and a crop grown in April to mid-May was taller than those grown in June. Ferfuia et al. [52] have reported that delayed sowing contributes to reduced plant height in Italy. Mid-late and late flowering varieties such as Bialobrzeskie and Futura 75 scored intermediate for fiber yield [59]. In our study for the fiber-type cultivars like ‘Carmagnola’ and ‘Futura 75’, yield was less than 50% of that reported by others [60,61]. While these previous studies occurred in Europe, a continent with a long history of industrial hemp production, it is an indication that there exists a huge potential for greater yield here at Virginia. The low biomass observed with greater plant density in this study supports previous findings [60] on the relationship between plant density and biomass. Reduced biomass at high plant populations has been reported [62] and dense plants had a tendency to flower short and had smaller diameter, factors that will result in a reduction in biomass yield [63].

5. Conclusions

Upon completion of various evaluations, ‘Fedora 17’ grain yield and quality was good under Virginia conditions and would preferably be considered for producing grain. Similarly, among the fiber cultivars, ‘Carmagnola’ produced appreciable dry biomass and would be a good candidate for production as a fiber cultivar under Virginia’s condition. While most of the cultivars in this study were evaluated for only a single use, it would be good to test them for alternative uses. For example, while ‘Futura 75’ and ‘Carmagnola’ also have potential to be used for grain, and CBD, both were tested only for biomass. Because transition to flowering hinders vegetative growth, and redirect resources to reproductive growth, cultivars that show early flowering are better suited for grain, but late-flowering cultivars that allow for extended vegetative growth are good for fiber production. For both grain and fiber type cultivars, planting early will result in a long vegetative growth phase, robust plant growth, and may result in better yields.

Author Contributions

M.K.K. and A.R. conceived, designed, and performed the experiments, carried out the field measurements, analyzed the data, and wrote the paper; R.D., V.W.T. and L.R. helped with review, positive comments, and editing of the draft prior to final manuscript. All authors have read and agreed to the published version of the manuscript.

Funding

This work was financed by the Virginia Department of Agriculture and Consumer Services (VDACS) and performed at the Agricultural Research Station, Virginia State University.

Acknowledgments

We are grateful to ARS administrative and the field research technical team for their support in allocating resources and implementing the project. This is a contribution of Virginia State University Agriculture Research Station Journal Article No. 379.

Conflicts of Interest

The authors declare no conflict of interest.

References

  1. Bócsa, I.; Karus, M. The Cultivation of Hemp: Botany, Varieties, Cultivation and Harvesting; Hemptech: Sebastopol, CA, USA, 1998; 184p. [Google Scholar]
  2. De Meijer, E.P.M. The chemical phenotypes (chemotypes) of Cannabis. In Handbook of Cannabis; Pertwee, R.G., Ed.; Oxford University Press: Oxford, UK, 2014; pp. 89–110. [Google Scholar]
  3. Small, E. Evolution and classification of Cannabis sativa (marijuana, hemp) in relation to human utilization. Bot. Rev. 2015, 81, 189–294. [Google Scholar] [CrossRef]
  4. Hillig, K.W. Genetic evidence for speciation in Cannabis (Cannabaceae). Genet. Resour. Crop. Evol. 2005, 52, 161–180. [Google Scholar] [CrossRef]
  5. Berenji, J.; Sikora, V.; Fournier, G.; Beherec, O. Genetics and selection of hemp. In Hemp Industrial Production and Uses; Bouloc, P., Allegret, S., Arnaud, L., Eds.; CABI: Wollingford, UK, 2013; pp. 48–71. [Google Scholar]
  6. Hoffmann, W. Das Geschletsproblem des Hanfes in der Zuchtung. Z. Pflanz. 1938, 22, 453–467. [Google Scholar]
  7. Clarke, R.C. Botany of the genus Cannabis. In Advances in Hemp Research; Ranalli, P., Ed.; The Haworth Press: New York, NY, USA, 1999; pp. 1–19. [Google Scholar]
  8. Mishchenko, S.; Mokher, J.; Laiko, I.; Burbulis, N.; Kyrychenko, H.; Dudukova, S. Phenological growth stages of hemp (Cannabis sativa L.): Codification and description according to the BBCH scale. Žemės Ūkio Moksl. 2017, 24, 31–36. [Google Scholar] [CrossRef] [Green Version]
  9. Mediavilla, V.; Jonquera, M.; Schmid-Slembrouck, I.; Soldati, A. A decimal code for growth stages of hemp (Cannabis sativa L.). J. Int. Hemp Assoc. 1998, 5, 65–74. [Google Scholar]
  10. Hack, H.; Bleiholder, H.; Buhr, L.; Meier, U.; Schnock-Fricke, U.; Weber, E.; Witzenberger, A. Uniform coding of the phenological developmental stages of monocotyledonous and dicotyledonous plants, BBCH scale, general. News Sheet Ger. Plant Prot. Serv. 1992, 44, 265–270. [Google Scholar]
  11. Meier, U. Growth stages of mono- and dicotyledonous plants: BBCH-Monograph. 158p. Available online: http://pub.jki.bund.de/index.php/BBCH/issue/view/161 (accessed on 17 April 2020).
  12. Meier, U.; Bleiholder, H.; Buhr, L.; Feller, C.; Hack, H.; Hess, M.; Lancashire, P.D.; Schnock, U.; Stauss, R.; van den Boom, T.; et al. The BBCH system to coding the phenological growth stages of plants-history and publications. J. Kult. 2009, 61, 41–52. [Google Scholar]
  13. Miller, P.; Lanier, W.; Brandt, S. Using growing degree days to predict plant stages, Extension MontGuide, MT200103AG Reprinted 7/18. Montana State University; p. 8. Available online: https://landresources.montana.edu/soilfertility/documents/PDF/pub/GDDPlantStagesMT200103AG.pdf (accessed on 23 January 2020).
  14. Karow, R.; Berry, P.; Hannaway, D. Some background on industrial hemp in a Western Oregon context. 11 August 2020. Available online: https://agsci.oregonstate.edu/sites/agscid7/files/crop-soil/Cannabis%20sativa%2011-08-13.pdf (accessed on 11 August 2020).
  15. Callaway, J.C. Hemp as food at high latitudes. J. Ind. Hemp 2002, 7, 105–117. [Google Scholar] [CrossRef]
  16. Bouloc, P. Hemp Industrial Production and Uses; CABI Publication: Wallingford, UK, 2013; 322p. [Google Scholar]
  17. Grabowska, L.; Rebarez, M.; Chudy, M. Breeding and cultivation of industrial hemp in Poland. Herba Polonica 2009, 55, 328–334. [Google Scholar]
  18. Lisson, S.N.; Mendham, N.J.; Carberry, P.S. Development of a hemp (Cannabis sativa L.) simulation model 2. The flowering response of two hemp cultivars to photoperiod. Aust. J. Exp. Agric. 2000, 40, 413–417. [Google Scholar] [CrossRef]
  19. Van der Werf, H.M.G. Crop physiology of fibre hemp (Cannabis sativa L.). Doctoral Thesis, Wageningen Agricultural University, Wageningen, The Netherlands, 1994; 152p. [Google Scholar]
  20. Borthwick, H.A.; Scully, N.J. Photoperiodic responses in hemp. Bot. Gaz. 1954, 116, 14–29. [Google Scholar] [CrossRef]
  21. Chabbert, B.; Kurek, B.; Beherec, O. Physiology and botany of industrial hemp. In Hemp Industrial Production and Uses; Bouloc, P., Ed.; Cabi Publication: Wallingford, UK, 2013; pp. 27–47. [Google Scholar]
  22. Van der Werf, H.M.G.; Mathijssen, E.W.J.M.; Haverkort, A.J. Crop physiology of Cannabis sativa L.: A simulation study of potential yield of hemp in northwest Europe. In Advances in Hemp Research; Ranalli, P.P., Ed.; Food Products Press: New York, NY, USA, 1999; pp. 85–108. [Google Scholar]
  23. Lorenz, D.; Morris, D. How Much Energy does It Take to Make a Gallon of Ethanol? Published online by Institute for Local Self Reliance. 1995. Available online: http://www.carboydratee/How_Much_Energy_Does_it_Take_to_Make_a_Gallon_.htm (accessed on 14 November 2020).
  24. Ranalli, P. Advances in Hemp Research; Haworth Press: Binghamton, NY, USA, 1999. [Google Scholar]
  25. Wong, M.H. Ecological restoration of mine degraded soils, with emphasis on metal contaminated soils. Chemosphere 2003, 50, 775–780. [Google Scholar] [CrossRef]
  26. Bona, E.; Marsano, F.; Cavaletto, M.; Berta, G. Proteomic characterization of copper stress response in Cannabis sativa roots. Proteomics 2007, 7, 1121–1130. [Google Scholar] [CrossRef] [PubMed]
  27. Mihoc, M.; Pop, G.; Alexa, E.; Radulov, I. Nutritive quality of romanian hemp varieties (Cannabis sativa L.) with special focus on oil and metal contents of seeds. Chem. Cent. J. 2012, 6, 122. [Google Scholar] [CrossRef] [Green Version]
  28. Liu, X.; Li, Y.; Han, B.; Zhang, Q.; Zhou, K.; Zhang, X.; Hashemi, M. Yield response of continuous soybean to one-season crop disturbance in a previous continuous soybean field in Northeast China. Field Crop. Res. 2012, 138, 52–56. [Google Scholar] [CrossRef]
  29. Agriculture and Agri-Food Canada (AAFC). Industrial Hemp. 2007. Available online: http://www4.agr.gc.ca/AAFC-AAC/display-afficher.do?id=1174595656066&lang=eng (accessed on 22 June 2020).
  30. Chen, T.; He, J.; Zhang, J.; Zhang, H.; Qian, P.; Hao, J.; Li, L. Analytical characterization of hempseed (seed of Cannabis sativa L.) oil from eight regions in China. J. Diet. Suppl. 2010, 7, 117–129. [Google Scholar] [CrossRef]
  31. Blade, S.F.; Ampong-Nyarko, K.; Przybylski, R. Fatty acid and tocopherol profiles of industrial hemp cultivars grown in the high latitude prairie region of Canada. J. Ind. Hemp 2006, 10, 33–43. [Google Scholar] [CrossRef]
  32. Russo, R.; Reggiani, R. Evaluation of protein concentration, amino acid profile and antinutritional compounds in hempseed meal from dioecious and monoecious varieties. Am. J. Plant Sci. 2015, 6, 14–22. [Google Scholar] [CrossRef] [Green Version]
  33. Sapino, S.; Carlotti, M.E.; Peira, E.; Gallarate, M. Hemp-seed and olive oils: Their stability against oxidation and use in O/W emulsions. J. Cosmet. Sci. 2005, 56, 227–251. [Google Scholar] [CrossRef]
  34. Callaway, J.C. Hempseed as a nutritional resource: An overview. Euphytica 2004, 140, 65–72. [Google Scholar] [CrossRef]
  35. Mustafa, A.F.; McKinnon, J.J.; Christensen, D.A. The nutritive value of hemp meal for ruminants. Can. J. Anim. Sci. 1999, 79, 91–95. [Google Scholar] [CrossRef]
  36. Gakhar, N.; Goldberg, E.; Jing, M.; Gibson, R.; House, J.D. Effect of feeding hemp seed and hemp seed oil on laying hen performance and egg yolk fatty acid content: Evidence of their safety and efficacy for laying hen diets. Poult. Sci. 2012, 91, 701–711. [Google Scholar] [CrossRef]
  37. Fletcher, R. Reports on Retail Hemp Sales in U.S. Hemp Industries Association, 2011. Available online: http://www.thehia.org (accessed on 28 June 2011).
  38. Industrial Hemp: Opportunities and Challenges for Washington. Available online: http://ses.wsu.edu/wp-content/uploads/2015/02/WP2014-10.pdf (accessed on 17 June 2021).
  39. Agricultural Marketing Resource Center (AgMRC). Industrial Hemp Profile. 2018. Available online: http://www.agmrc.org/commodities_products/fiber/industrial-hemp-profile/ (accessed on 17 June 2021).
  40. Small, E.; Marcus, D. Hemp: A new crop with new uses for North America. In Trends in New Crops and New Uses; Janick, J., Whipkey, A., Eds.; ASHS Press: Alexandria, VA, USA, 2002; pp. 284–326. [Google Scholar]
  41. Weather Underground. 2020. Available online: https://www.wunderground.com/history/monthly/us/va/petersburg (accessed on 20 February 2020).
  42. Adams, S.J. Annual Report on the Status and Progress of the Industrial Hemp Research Program. Virginia Department of Agriculture and conszumer Service, 2017; 46p. Available online: https://rga.lis.virginia.gov/Published/2017/RD394/PDF (accessed on 2 February 2020).
  43. Ihempfarm Company. 2020. Available online: https://www.ihempfarms.com/ (accessed on 19 April 2020).
  44. Hempoint Company. 2020. Available online: https://www.hempoint.cz/en/ (accessed on 5 December 2020).
  45. Canapath Company. 2020. Available online: https://www.canapath.it/ (accessed on 11 September 2020).
  46. Tennessee Hemp Seed Company. 2020. Available online: https://www.tnhempseed.com/ (accessed on 27 June 2020).
  47. SAS Institute Inc. SAS Users Guide.SAS/STAT, Version 9.4; SAS Institute Inc.: Cary, NC, USA, 2014. [Google Scholar]
  48. Tang, K.; Struik, P.C.; Yin, X.; Thouminot, C.; Bjelková, M.; Stramkale, V.; Amaducci, S. Comparing hemp (Cannabis sativa L.) cultivars for dual-purpose production under contrasting environments. Ind. Crop. Prod. 2016, 87, 33–44. [Google Scholar] [CrossRef]
  49. Amaducci, S.; Colauzzi, M.; Bellocchi, G.; Venturi, G. Modelling post-emergent hemp phenology (Cannabis sativa L.): Theory and evaluation. Eur. J. Agron. 2008, 28, 90–102. [Google Scholar] [CrossRef]
  50. Baldini, M.; Ferfuia, C.; Piani, B.; Sepulcri, A.; Dorigo, G.; Zuliani, F.; Danuso, F.; Cattivello, C. The performance and potentiality of monoecious hemp (Cannabis sativa L.) cultivars as a multipurpose crop. Agronomy 2018, 8, 162. [Google Scholar] [CrossRef] [Green Version]
  51. Baldini, M.; Ferfuia, C.; Zuliani, F.; Danuso, F. Suitability assessment of different hemp (Cannabis sativa L.) varieties to the cultivation environment. Ind. Crop. Prod. 2020, 143, 111860. [Google Scholar] [CrossRef]
  52. Ferfuia, C.; Zuliani, F.; Danuso, F.; Piani, B.; Cattivello, C.; Dorigo, G.; Baldini, M. Performance and Stability of Different Monoecious Hemp Cultivars in a Multi-Environments Trial in North-Eastern Italy. Agronomy 2021, 11, 1424. [Google Scholar] [CrossRef]
  53. Crawford, J.; Wilk, R.; Stack, G.; Taylo, A.; Viands, D.; Smart, L. Evaluation of 32 Industrial Hemp Grain and Fiber Cultivars across New York State in 2018, Cornell Hemp. Available online: http://hemp.cals.cornell.edu (accessed on 28 September 2020).
  54. Faux, A.M.; Draye, X.; Lambert, R.; d’Andrimont, R.; Raulier, P.; Bertin, P. The relationship of stem and seed yields to flowering phenology and sex expression in monoecious hemp (Cannabis sativa L.). Eur. J. Agron. 2013, 47, 11–22. [Google Scholar] [CrossRef]
  55. Hansen, J.; Crawford, J.; Viands, D.; Smart, C.; Bergstrom, G.; Smart, L.; Taylor, A.; Yeats, T.; Rose, J.; Shields, E. Industrial Hemp Trials for New York State Grain and Fiber Production. 2017. Available online: https://cpb-us-e1.wpmucdn.com/blogs.cornell.edu/dist/a/7491/files/2018/09/2017-Hemp-Report-4.3.18-FINAL-2o3lrdr.pdf (accessed on 5 May 2020).
  56. Jankauskiene, Z.; Gruzdeviene, E. Screening of industrial hemp (Cannabis sativa L.) cultivars for biomass yielding capacities in Lithuania. J. Nat. Fibers 2015, 12, 368–377. [Google Scholar] [CrossRef]
  57. Irakli, M.; Tsaliki, E.; Kalivas, A.; Kleisiaris, F.; Sarrou, E.; Cook, C.M. Effect οf genotype and growing year on the nutritional, phytochemical, and antioxidant properties of industrial hemp (Cannabis sativa L.) seeds. Antioxidants 2019, 8, 491. [Google Scholar] [CrossRef] [Green Version]
  58. Jankauskiene, Z.; Gruzdeviene, E. Evaluation of Cannabis sativa cultivars in Lithuania. Zemdirb. Agric. 2010, 97, 87–96. [Google Scholar]
  59. Vandepitte, K.; Vasile, S.; Vermeire, S.; Vanderhoeven, M.; Van der Borght, W.; Latré, J.; De Raeve, A.; Troch, V. Hemp (Cannabis sativa L.) for high-value textile applications: The effective long fiber yield and quality of different hemp varieties, processed using industrial flax equipment. Ind. Crop. Prod. 2020, 158, 112969. [Google Scholar] [CrossRef]
  60. Adamovic, A.; Zeverte-Rivza, S. Industrial hemp (Cannabis sativa L.) productivity and risk assessment in hemp production. In Proceedings of the 25th congress of Nordic view to sustainable rural development, Bioeconomy, Riga, Latvia, 16–18 June 2015; pp. 242–248. [Google Scholar]
  61. Sausserde, A.; Adamovics, A. Industrial hemp for biomass production. J. Agric. Eng. 2013, 44, 619–622. [Google Scholar] [CrossRef]
  62. Amaducci, S.; Gusovius, H.J. Hemp cultivation, extraction and processing. In Industrial Application of Natural Fibres: Properties and Technical Application; Müssing, J., Ed.; John Wiley & Sons Ltd.: London, UK, 2010; pp. 109–134. [Google Scholar]
  63. Campiglia, E.; Radicetti, E.; Mancinelli, R. Plant density and nitrogen fertilization affect agronomic performance of industrial hemp (Cannabis sativa L.) in Mediterranean environment. Ind. Crop. Prod. 2017, 100, 245–254. [Google Scholar] [CrossRef]
Figure 1. Weather history (average temperature, total precipitation, and day length), Petersburg, Virginia, 2017 and 2019 [41].
Figure 1. Weather history (average temperature, total precipitation, and day length), Petersburg, Virginia, 2017 and 2019 [41].
Agronomy 11 02321 g001
Figure 2. Industrial hemp (Grain, Fiber, and Dual types) and the relation of Cumulative Growing Degree Days (Base Temp 1 °C—[14]) with growth stages based on BBCH Code 11 (First leaf pair); 12 (Second leaf pair); 13 (Third leaf pair); 14 (Forth leaf pair); 15 (Fifth leaf pair); 16 (Sixth leaf pair); 17 (Seventh leaf pair); 18 (Eighth leaf pair); 19 (Ninth leaf pair); 39 (Change of phyllotaxis); 51 (Flower primordia); 59 (Pistillate flower formation, formed perigonal bract); 60 (Beginning of flowering-style formed); and 62 (Spike). Seeds were planted on 9 May 2019, and harvested on 16 August 2019 for grain type cultivars except for Felina32, which harvested with fiber type cultivars on 20 August 2019.
Figure 2. Industrial hemp (Grain, Fiber, and Dual types) and the relation of Cumulative Growing Degree Days (Base Temp 1 °C—[14]) with growth stages based on BBCH Code 11 (First leaf pair); 12 (Second leaf pair); 13 (Third leaf pair); 14 (Forth leaf pair); 15 (Fifth leaf pair); 16 (Sixth leaf pair); 17 (Seventh leaf pair); 18 (Eighth leaf pair); 19 (Ninth leaf pair); 39 (Change of phyllotaxis); 51 (Flower primordia); 59 (Pistillate flower formation, formed perigonal bract); 60 (Beginning of flowering-style formed); and 62 (Spike). Seeds were planted on 9 May 2019, and harvested on 16 August 2019 for grain type cultivars except for Felina32, which harvested with fiber type cultivars on 20 August 2019.
Agronomy 11 02321 g002
Table 1. Some characteristics of industrial hemp cultivars planted at the Research and Demonstration Farm, Virginia State University.
Table 1. Some characteristics of industrial hemp cultivars planted at the Research and Demonstration Farm, Virginia State University.
CultivarsOriginSexual typeUsage *
BialobrzeskiePoland aMonoecious bFiber b
CandaCanada aMonoecious cGrain/Fiber c
CarmagnolaItaly aDioecious dFiber/CBD d
Fedora 17France aMonoecious bGrain/CBD b,c
Felina 32France aMonoecious bGrain/CBD b,c
Futura 75France aMonoecious bGrain/Fiber/CBD b,c
JoeyCanada aMonoecious cGrain/Fiber c
TygraPoland aMonoecious eGrain/Fiber e
USO 31Ukraine aMonoecious bGrain b
WojkoPoland aMonoecious dGrain/Fiber f
a [42]; b [43]; c [44]; d [45]; e [17]; f [46]. * Grain (seed); Fiber (hurd); CBD (flower).
Table 2. Soil analysis in 2017 and 2019 of industrial hemp fields in Randolph Farm Station, Petersburg, Virginia.
Table 2. Soil analysis in 2017 and 2019 of industrial hemp fields in Randolph Farm Station, Petersburg, Virginia.
Soil Analysis20172019
pH5.75.7
P (kg ha−1)119156
K (kg ha−1)179165
Ca (kg ha−1)599587
Mg (kg ha−1)7675
Zn (mg kg−1)21.4
Mn (mg kg−1)6.212.8
Cu (mg kg−1)0.91
Fe (mg kg−1)22.426.2
B (mg kg−1)0.10.1
Table 3. Comparison of some characteristics of grain hemp cultivars. Values are calculated means of different planting dates.
Table 3. Comparison of some characteristics of grain hemp cultivars. Values are calculated means of different planting dates.
CultivarsPlant Density (Plants m−2)Height at Harvest (cm)Seed Yield (kg ha−1)Thousands Seed Weight (g)
20172019201720192017201920172019
Bialobrzeskie 93.7 a 89.6 ab 365.6 c 12.1 e
Canda17.767.7 bc74.7 c82.1 bc458.3525.6 b 17.5 a
Fedora 17 79.6 ab 86.4 bc 770.9 a 14.9 c
Felina 3225.084.6 ab101.3 a100.4 a536.9434.2 bc 12.6 de
Joey 58.8 c 76.4 c 540.4 b 16.1 b
Tygra24.8 90.7 ab 396.5
USO 3121.069.6 bc87.1 bc86.8 bc301.9319.3 c 13.5 d
Average22.175.688.586.9423.4492.7 14.4
Values within a column with the same letter are not significantly different at p ≤ 0.05.
Table 4. Comparison of selected characteristics of grain hemp cultivars as affected by planting date. Values are calculated means of different cultivars.
Table 4. Comparison of selected characteristics of grain hemp cultivars as affected by planting date. Values are calculated means of different cultivars.
Planting Year20172019
Planting DateApril 14May 3May 17June 1April 28May 9May 28
Planting Date Ave Temp (°C)13152321202428
GDD in first 10 days *167126195185204192230
Rainfall in first 10 days (mm)19286660077
Plant Density (Plants m−2)8.9 c20.8 b16.0 b27.7 a69.2 b86.9 a71.2 b
Height (cm)93.0 b101.1 a101.1 a85.7 b78.3 b92.0 a91.7 a
Grain yield (kg ha−1)150.0 c671.1 a535.2 a337.4 b563.7 a423. 1 b486.9 b
Thousands seed weight (g) 15.05 a14.39 b13.41 c
Crude Protein (g kg−1) 233.3 a234.5 a238.0 a219.1 b256.3 a244.9 b252.4 ab
Crude Fat (g kg−1) 224.7 ab238.4 a237.6 a200.5 b
Calcium (%)0.18 bc0.16 c0.18 b0.22 a0.17 b0.18 b0.21 a
Phosphorous (%)0.91 a0.77 b0.82 b0.77 b0.75 a0.70 b0.76 a
Potassium (%)0.87 ab0.88 a0.81 b0.64 c0.70 a0.70 a0.73 a
Magnesium (%)0.42 a0.35 c0.39 b0.45 a0.36 b0.35 b0.38 a
Sulfur (%)0.23 b0.25 a0.26 a0.22 b0.21 b0.21 b0.26 a
Iron (mg kg−1)149.8 ab120.3 c137.7 b156.9 a127.6 c151.3 b180.3 a
Copper (mg kg−1)18.6 a17.8 ab16.9 b14.8 c18.2 a16.5 b15.7 b
Zinc (mg kg−1)84.1 a77.7 b80.6 ab84.7 a70.7 b70.2 b83.2 a
Manganese (mg kg−1)109.7 b137.8 a137.1 a139.3 a109.2 a97.1 b106.9 a
Acid Detergent Fiber (g kg−1)466.7 a435.4 b458.0 ab448.0 ab408.8 a376.8 b350.8 c
Total Digestible Nutrient (g kg−1)538.1 b552.4 a542.5 ab544.4 ab568.7 b582.3 a593.3 a
Within a production year, values within a row with the same letter are not significantly different at p ≤ 0.05. * Growing Degree Days (Base Temp 1 °C—[14]).
Table 5. Comparison of macronutrient element contents of hemp grain. Values are calculated means of different planting dates.
Table 5. Comparison of macronutrient element contents of hemp grain. Values are calculated means of different planting dates.
CultivarsCalciumPhosphorousPotassiumMagnesiumSulfur
2017201920172019201720192017201920172019
———————————————————————————————————— % ————————————————
Bialobrzeskie 0.19 ab 0.73 ab 0.72 0.36 0.23 a
Canda0.18 b0.16 b0.83 a0.75 ab0.84 a0.70 0.38 bc0.35 0.24 0.19 b
Fedora 17 0.17 b 0.74 ab 0.72 0.36 0.23 a
Felina 320.19 ab0.19 ab0.82 ab0.71 b0.72 b0.69 0.41 a0.37 0.24 0.23 a
Joey 0.17 b 0.76 a 0.71 0.36 0.23 a
Tygra0.17 b 0.77 b 0.77 b 0.38 c 0.24
USO 310.21 a0.21 a0.84 a0.70 b0.86 a0.75 0.40 ab0.36 0.24 0.23 a
Average0.190.180.820.730.800.720.390.360.240.22
Values within a column with the same letter are not significantly different at p ≤ 0.05.
Table 6. Comparison of micronutrient element contents of hemp grain. Values are calculated means of different planting dates.
Table 6. Comparison of micronutrient element contents of hemp grain. Values are calculated means of different planting dates.
CultivarsIronZincManganeseCopper
20172019201720192017201920172019
———————————————————————————————— mg kg−1 —————————————————
Bialobrzeskie 156.4 73.3 101.4 b 16.4 b
Canda141.9145.385.9 a73.0131.3104.3 b17.9 a18.4 a
Fedora 17 147.9 72.8 113.2 a 16.5 b
Felina 32146.2149.979.6 b69.3136.5106.1 ab16.1 b17.4 ab
Joey 158.4 78.7 99.5 b 16.4 b
Tygra139.9 76.3 b 127.3 17.3 a
USO 31136.8152.785.4 a78.9128.9101.3 b16.9 ab16.4 b
Average141.2151.881.874.3130.9104.317.016.9
Values within a column with the same letter are not significantly different at p ≤ 0.05.
Table 7. Comparison of nutrition quality characteristics (Crude Protein (CP); Crude Fat (Cfat); Acid Detergent Fiber (ADF); and Total Digestible Nutrient (TDN)) of hemp grain. Values are calculated means of different planting dates.
Table 7. Comparison of nutrition quality characteristics (Crude Protein (CP); Crude Fat (Cfat); Acid Detergent Fiber (ADF); and Total Digestible Nutrient (TDN)) of hemp grain. Values are calculated means of different planting dates.
CultivarsCPCfatADFTDN
20172019201720192017201920172019
———————————————————————————— g kg−1 ——————————————————
Bialobrzeskie 258.2 a 355.3 c 593.9 a
Canda236.3243.1 c219.6 bc 442.5416.1 a547.7564.1 c
Fedora 17 257.3 ab 376.4 bc 582.9 ab
Felina 32223.4246.4 abc238.0 ab 449.8376.3 bc545.0583.0 ab
Joey 246.0 bc 397.8 ab 571.2 bc
Tygra231.5 248.6 a 462.6 541.6
USO 31233.6 a254.0 abc195.0 c 450.0365.4 bc543.2587.0 ab
Average231.2250.8225.3 451.2381.2544.4580.4
Values within a column with the same letter are not significantly different at p ≤ 0.05.
Table 8. Comparison of different character traits of fiber hemp as affected by cultivar. Values are calculated means of different planting dates.
Table 8. Comparison of different character traits of fiber hemp as affected by cultivar. Values are calculated means of different planting dates.
CultivarsPlant Density (pop m−2)Height (cm)Biomass Yield (t ha−1)
201720192017201920172019
Bialobrzeskie171.9 a 76.1 c 1.36 c
Carmagnola78.5 b120.0158.2 a166.4 a3.31 a8.62 a
Fedora 17195.7 a148.979.8 c90.3 b1.60 c4.04 b
Futura 75160.6 a137.3106.5 b108.3 b2.56 b4.63 b
Wojko55.7 b 107.5 b 1.94 bc
Average132.5135.4105.6121.72.155.76
Values within a column with the same letter are not significantly different at p ≤ 0.05.
Table 9. Comparison of different character traits of fiber hemp based on their planting date.
Table 9. Comparison of different character traits of fiber hemp based on their planting date.
Planting Year20172019
Planting DateApril 14May 3May 17June 1April 28May 9May 28
Planting Date Ave Temp (°C)13152321202428
GDD in first 10 days 167126195185204192230
Rainfall in first 10 days (mm)19286660077
Biomass yield (t ha−1)2.36 a2.28 a2.48 a2.31 a6.00 a6.27 a5.02 a
Height (cm)129.7 a139.3 a110.5 b89.2 c123.9 a127.0 a114.2 a
Plant Density (Plants m−2)75.5 b53.0 b85.0 b171.0 a105.1 b147.9 a153.2 a
Growing Degree Day with base temperature 1 °C [14]. Values are calculated means of different cultivars. Values within a column with the same letter are not significantly different at p ≤ 0.05.
Publisher’s Note: MDPI stays neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Share and Cite

MDPI and ACS Style

Rahemi, A.; Dhakal, R.; Temu, V.W.; Rutto, L.; Kering, M.K. Performance of Different-Use Type Industrial Hemp Cultivars under Mid-Atlantic Region Conditions. Agronomy 2021, 11, 2321. https://doi.org/10.3390/agronomy11112321

AMA Style

Rahemi A, Dhakal R, Temu VW, Rutto L, Kering MK. Performance of Different-Use Type Industrial Hemp Cultivars under Mid-Atlantic Region Conditions. Agronomy. 2021; 11(11):2321. https://doi.org/10.3390/agronomy11112321

Chicago/Turabian Style

Rahemi, Alireza, Ramesh Dhakal, Vitalis Wilbald Temu, Laban Rutto, and Maru Kipleting Kering. 2021. "Performance of Different-Use Type Industrial Hemp Cultivars under Mid-Atlantic Region Conditions" Agronomy 11, no. 11: 2321. https://doi.org/10.3390/agronomy11112321

Note that from the first issue of 2016, this journal uses article numbers instead of page numbers. See further details here.

Article Metrics

Back to TopTop