Liang, S.; Zhang, J.; Huang, S.; Lan, X.; Wang, W.; Tang, Y.
Functionalized Gelatin Electrospun Nanofibrous Membranes in Food Packaging: Modification Strategies for Fulfilling Evolving Functional Requirements. Polymers 2025, 17, 1066.
https://doi.org/10.3390/polym17081066
AMA Style
Liang S, Zhang J, Huang S, Lan X, Wang W, Tang Y.
Functionalized Gelatin Electrospun Nanofibrous Membranes in Food Packaging: Modification Strategies for Fulfilling Evolving Functional Requirements. Polymers. 2025; 17(8):1066.
https://doi.org/10.3390/polym17081066
Chicago/Turabian Style
Liang, Shiyi, Jian Zhang, Shunfen Huang, Xingzi Lan, Wenlong Wang, and Yadong Tang.
2025. "Functionalized Gelatin Electrospun Nanofibrous Membranes in Food Packaging: Modification Strategies for Fulfilling Evolving Functional Requirements" Polymers 17, no. 8: 1066.
https://doi.org/10.3390/polym17081066
APA Style
Liang, S., Zhang, J., Huang, S., Lan, X., Wang, W., & Tang, Y.
(2025). Functionalized Gelatin Electrospun Nanofibrous Membranes in Food Packaging: Modification Strategies for Fulfilling Evolving Functional Requirements. Polymers, 17(8), 1066.
https://doi.org/10.3390/polym17081066
