Acosta, A.; Aramburu, A.B.; Beltrame, R.; Gatto, D.A.; Amico, S.; Labidi, J.; Delucis, R.d.A.
Wood Flour Modified by Poly(furfuryl alcohol) as a Filler in Rigid Polyurethane Foams: Effect on Water Uptake. Polymers 2022, 14, 5510.
https://doi.org/10.3390/polym14245510
AMA Style
Acosta A, Aramburu AB, Beltrame R, Gatto DA, Amico S, Labidi J, Delucis RdA.
Wood Flour Modified by Poly(furfuryl alcohol) as a Filler in Rigid Polyurethane Foams: Effect on Water Uptake. Polymers. 2022; 14(24):5510.
https://doi.org/10.3390/polym14245510
Chicago/Turabian Style
Acosta, Andrey, Arthur B. Aramburu, Rafael Beltrame, Darci A. Gatto, Sandro Amico, Jalel Labidi, and Rafael de Avila Delucis.
2022. "Wood Flour Modified by Poly(furfuryl alcohol) as a Filler in Rigid Polyurethane Foams: Effect on Water Uptake" Polymers 14, no. 24: 5510.
https://doi.org/10.3390/polym14245510
APA Style
Acosta, A., Aramburu, A. B., Beltrame, R., Gatto, D. A., Amico, S., Labidi, J., & Delucis, R. d. A.
(2022). Wood Flour Modified by Poly(furfuryl alcohol) as a Filler in Rigid Polyurethane Foams: Effect on Water Uptake. Polymers, 14(24), 5510.
https://doi.org/10.3390/polym14245510