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Journal: Polymers, 2022
Volume: 14
Number: 3834

Article: Preparation and Characteristics of Alginate Microparticles for Food, Pharmaceutical and Cosmetic Applications
Authors: by Anna Łętocha, Małgorzata Miastkowska and Elżbieta Sikora
Link: https://www.mdpi.com/2073-4360/14/18/3834

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