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Journal: Polymers, 2022
Volume: 14
Number: 3349
Article:
Chitosan-Enriched Salicylic Acid Nanoparticles Enhanced Anthocyanin Content in Grape (Vitis vinifera L. cv. Red Sultana) Berries
Authors:
by
Naser Khalili, Mehdi Oraei, Gholamreza Gohari, Sima Panahirad, Hassan Nourafcan and Christophe Hano
Link:
https://www.mdpi.com/2073-4360/14/16/3349
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