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Journal: Polymers, 2021
Volume: 13
Number: 2327

Article: Physicochemical, Bacteriostatic, and Biological Properties of Starch/Chitosan Polymer Composites Modified by Graphene Oxide, Designed as New Bionanomaterials
Authors: by Magdalena Krystyjan, Gohar Khachatryan, Maja Grabacka, Marcel Krzan, Mariusz Witczak, Jacek Grzyb and Liliana Woszczak
Link: https://www.mdpi.com/2073-4360/13/14/2327

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