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Journal: Polymers, 2021
Volume: 13
Number: 1592
1592
Article: Approaches in Animal Proteins and Natural Polysaccharides Application for Food Packaging: Edible Film Production and Quality Estimation
Authors: by Andrey Lisitsyn, Anastasia Semenova, Viktoria Nasonova, Ekaterina Polishchuk, Natalia Revutskaya, Ivan Kozyrev and Elena Kotenkova
Link: https://www.mdpi.com/2073-4360/13/10/1592

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