Ciro, Y.; Rojas, J.; Oñate-Garzon, J.; Salamanca, C.H.
Synthesis, Characterisation and Biological Evaluation of Ampicillin–Chitosan–Polyanion Nanoparticles Produced by Ionic Gelation and Polyelectrolyte Complexation Assisted by High-Intensity Sonication. Polymers 2019, 11, 1758.
https://doi.org/10.3390/polym11111758
AMA Style
Ciro Y, Rojas J, Oñate-Garzon J, Salamanca CH.
Synthesis, Characterisation and Biological Evaluation of Ampicillin–Chitosan–Polyanion Nanoparticles Produced by Ionic Gelation and Polyelectrolyte Complexation Assisted by High-Intensity Sonication. Polymers. 2019; 11(11):1758.
https://doi.org/10.3390/polym11111758
Chicago/Turabian Style
Ciro, Yhors, John Rojas, Jose Oñate-Garzon, and Constain H. Salamanca.
2019. "Synthesis, Characterisation and Biological Evaluation of Ampicillin–Chitosan–Polyanion Nanoparticles Produced by Ionic Gelation and Polyelectrolyte Complexation Assisted by High-Intensity Sonication" Polymers 11, no. 11: 1758.
https://doi.org/10.3390/polym11111758
APA Style
Ciro, Y., Rojas, J., Oñate-Garzon, J., & Salamanca, C. H.
(2019). Synthesis, Characterisation and Biological Evaluation of Ampicillin–Chitosan–Polyanion Nanoparticles Produced by Ionic Gelation and Polyelectrolyte Complexation Assisted by High-Intensity Sonication. Polymers, 11(11), 1758.
https://doi.org/10.3390/polym11111758