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Article

Enhanced Ricinoleic Acid Preparation Using Lipozyme TLIM as a Novel Biocatalyst: Optimized by Response Surface Methodology

Lipid Technology and Engineering, School of Food Science and Engineering, Henan University of Technology, Zhengzhou 450001, China
*
Author to whom correspondence should be addressed.
Catalysts 2018, 8(11), 486; https://doi.org/10.3390/catal8110486
Submission received: 5 October 2018 / Revised: 21 October 2018 / Accepted: 22 October 2018 / Published: 23 October 2018
(This article belongs to the Section Biocatalysis)

Abstract

:
Ricinoleic acid (RA) is an important raw material for plasticizers, emulsifiers, and nanomaterials. In this work, a green and efficient method was developed for RA production. Results showed that Lipozyme TLIM can be used as a novel biocatalyst to catalyze the hydrolysis of castor oil (CO) for RA preparation. Response surface methodology (RSM) was used to evaluate and optimize the effects of reaction variables on the hydrolysis of CO. Reaction conditions were optimized as follows: 41.3 °C, enzyme load 8.9%, 39.2 h, and 40:1 molar ratio of water to oil. Under these optimized reaction variables, the maximum hydrolysis ratio of CO (96.2 ± 1.5%) was obtained. The effect of hydrolysis variables on the reaction was as follows: enzyme load > hydrolysis time > temperature. In conclusion, this is a green, simple, and efficient method for RA preparation and can provide a good alternative method for RA industrial production.

Graphical Abstract

1. Introduction

Ricinoleic acid (RA), also known as cis-12-hydroxy-9-octadecenoic acid, is the only industrial fatty acid containing a hydroxy group in nature [1] and can be used as raw material for skin care products, plasticizers, emulsifiers, lubricants, and nanomaterials [2,3,4,5,6,7,8]. Castor oil (CO) is one kind of nonedible oil derived from the plant seeds of Ricinus communis [1,9]. RA is the main fatty acid of CO, and the content of RA is ~90% in CO [10,11,12]. Therefore, the preparation of RA from CO has been considered an attractive method [13,14].
In previous reports, RA was produced by the hydrolysis of CO, and acids, bases, and enzymes were used as catalysts. When acid and base were used as catalysts, estolide byproducts easily formed by condensation between the hydroxyl and the carboxyl in RA [15]. RA products with bad odor and color were often obtained using high temperatures and chemical catalysts [14]. These factors made enzymes more suitable for RA preparation by the hydrolysis of CO.
Recently, some enzymes have been used to catalyze the hydrolysis of triacylglycerols for the preparation of fatty acids, especially for those fatty acids with unsaturated bonds and hydroxyl groups [16]. For example, the lipase from oat seeds was firstly used to catalyze the hydrolysis of CO [17]. After that, other lipases, Rhizopus oryzae lipase [18], Pseudomonas aeruginosa KKA-5 lipase [9], porcine pancreatic lipase (PPL), and castor bean lipase [19], were also used as catalysts for RA preparation by the hydrolysis of CO. Among them, the maximum hydrolysis ratio of CO was ~90% for 96 h using the purified lipase from Pseudomonas aeruginosa KKA-5 as catalyst and 10 mM CaCl2 to stabilize the lipase [9]. Khaskhelia et al. [18] also studied the hydrolysis of CO using Rhizopus oryzae lipase, achieving a similar hydrolysis ratio of CO (90%). However, these previous methods showed some disadvantages including their time-consuming nature, low hydrolysis ratio, and pH requirements. Therefore, a green and efficient method to prepare RA was more popular.
In this work, Lipozyme TLIM (lipase from Thermomyces lanuginose) was used as a novel biocatalyst for RA preparation by the hydrolysis of CO (Figure 1). Several immobilized lipases were screened and compared. The effect of reaction conditions (hydrolysis temperature, enzyme load, molar ratio of water to oil, and hydrolysis time) on the hydrolysis of CO was investigated and optimized by RSM.

2. Results and Discussion

2.1. Enzyme Screening

Four commercial lipases (Lipozyme TLIM, Lipozyme RMIM, Novozym 435, and Porcine pancreas lipase) were used as catalysts for the hydrolysis of CO. Among these lipases, higher hydrolysis ratios of CO (>70%) were obtained after 48 h using Lipozyme TLIM and Porcine pancreas lipase as biocatalysts (Figure 2). These results are attributed to the better hydrolysis activities for triacylglycerol of Lipozyme TLIM and Porcine pancreas lipase in aqueous solutions. Similar results showing that these two lipases have good catalyst performance can also be found in other oil hydrolysis studies [20,21,22,23]. However, the hydrolysis ratios of CO using Lipozyme RMIM and Novozym 435 were lower than 50%, which was ascribed to the amount of water present in the reaction system, resulting in the decrease of catalyst activity. In previous reports, Lipozyme RMIM and Novozym 435 were often used to catalyze esterification and transesterification in organic solvents [24,25,26,27,28,29,30]. Figure 2 also shows that the initial hydrolysis rate of CO of Lipozyme TLIM (0.066 mol/(L∙min)) was almost 2 times that of Porcine pancreas lipase (0.039 mol/(L∙min)); these were both greater than those of Novozym 435 (0.012 mol/(L∙min)) and Lipozyme RMIM (0.0046 mol/(L∙min)). Therefore, Lipozyme TLIM was the best catalyst for the hydrolysis.

2.2. Effect of Reaction Temperature

For evaluating the effect of hydrolysis temperatures on the hydrolysis of CO, experiments were performed at different temperatures from 30 °C to 60 °C (Figure 3). Figure 3 shows that the reaction temperature played an important role in the hydrolysis of CO, influencing the activity of Lipozyme TLIM and the viscosity of reaction system. When the reaction temperature increased from 30 °C to 40 °C, the hydrolysis ratio of CO increased from 69.4 ± 2.0% to 76.5 ± 1.7%; this was due to the decrease in the viscosity of the reaction system and the consequently decreased effect of mass transfer limitation on the hydrolysis [31]. However, when the temperature was higher than 40 °C, the hydrolysis ratio of CO decreased from 76.5 ± 1.7% at 40 °C to 28.8 ± 2.3% at 60 °C at 60 h, which was due to the deactivation of lipase TLIM at high temperature (>40 °C). In other reaction systems, similar deactivation of lipase TLIM can also be found [21,22].

2.3. Effect of Enzyme Load

A sufficient amount of lipase is necessary for enzymatic hydrolysis because the enzymatic hydrolysis of oil takes place at the interface of water and oil and more active sites are provided at the interface by increasing the enzyme load [32]. In order to investigate the lipase TLIM load on the hydrolysis of CO, different lipase loads from 1% to 15% (relative to the weight of all substrates) were used. Figure 4 shows an appreciable effect of lipase load on the hydrolysis of CO, and the maximum hydrolysis ratio of CO increased from 65.8 ± 2.3% at 1% to 83.3 ± 2.6% at 15%. With lipase load ranging from 1% to 15%, the time to achieve equilibrium was shortened from 60 h to 12 h and the initial hydrolysis rate decreased in the order of 0.093 mol/(L∙min) (15%) > 0.072 mol/(L∙min) (10%) > 0.066 mol/(L∙min) (5%) > 0.063 mol/(L∙min) (1%). However, an excessive amount of enzyme can result in aggregation and great mass transfer limitation, especially with high enzyme load (>10%). Enzyme load also has a similar effect on other lipase-catalyzed reactions [18,20].

2.4. Effect of Substrate Ratio of Water to Oil

During lipase-catalyzed reactions, lipase can often be activated at the interface of water and oil, and great interfacial area plays a significant role in improving the hydrolysis. In order to achieve a good hydrolysis ratio of CO, the effect of the molar ratio of water to oil was evaluated (Figure 5). With the increase of the water-to-oil ratio from 10:1 to 40:1 (mol/mol), a greater interfacial area of water and oil was formed, which enhanced the hydrolysis ratio of CO. The maximum hydrolysis ratio of CO (95.6 ± 1.5%) can be achieved with a 40:1 (mol/mol) ratio at 48 h. These results indicated that sufficient water is essential for the reaction. In the previous reports, in order to obtain high hydrolysis ratios of CO, more water was used; for example, Puthli et al. [14] used a 150:1 molar ratio of water to CO and Rhizopus oryzae lipase to obtain 90% hydrolysis of CO, and Khaskheli et al. [18] used a 200:1 molar ratio of water to CO using Rhizopus oryzae lipase to achieve a 90% yield of fatty acids. Compared with these previous reports, a higher hydrolysis ratio of CO (95.6 ± 1.5%) was achieved using only a 40:1 molar ratio of water to CO, which can save on water use.

2.5. Response Surface Analysis and Model Fitting

RSM—a combination of some mathematical and statistical procedures—is applied to investigate the relationship between independent variables and response and can be used to optimize experimental conditions [33]. Design-Expert 8.0 was used to analyze and predict the highest hydrolysis ratio of CO (Table 1 and Table 2). A quadratic polynomial equation was used to evaluate the relationship between hydrolysis ratio of CO and hydrolysis conditions.
The Prob > F value and the coefficient R2 were <0.0001 and 0.9957, respectively, which showed that the model was adequate to illustrate the relationship between hydrolysis conditions and hydrolysis ratio. The relative effects of reaction conditions on the hydrolysis were as follows: enzyme load > hydrolysis time > hydrolysis temperature. The regression equation was as follows:
Y (%) = 95.26 + 3.72X1 + 10.99X2 + 6.48X3 − 3.87X1X2 − 1.58X1X3 − 4.24X2X3 − 3.24X12 − 8.75X22 − 5.35X32.
Figure 6a indicates the relationship of varying hydrolysis temperature and time with the hydrolysis of CO at 8% enzyme load and a 40:1 water–oil molar ratio. The maximum conversion of CO appears at 40–45 °C and 36–44 h, and the yield of RA decreased at higher hydrolysis temperatures (>45 °C).
Figure 6b shows the effect of varying hydrolysis time and enzyme load on the yield of RA at a 40:1 molar ratio of water to oil and 40 °C. A proper amount of enzyme and a longer hydrolysis time were beneficial for the yield of RA, and enzyme loads (e.g., 8%) and longer hydrolysis time (e.g., 36 h) result in hydrolysis ratios of CO up to 95.7 ± 1.3%.
Figure 6c shows the relationship of enzyme load, hydrolysis temperature, and the hydrolysis reaction at a 40:1 molar ratio of water to oil for 36 h. The higher hydrolysis ratio of CO (>95.7%) appeared at higher temperature (40–45 °C) and lower enzyme load (7–11%).

2.6. Optimum Hydrolysis Conditions and Model Verification

The hydrolysis variables were optimized as follows: 41.3 °C, 39.2 h, and enzyme load 8.9%. Under these optimal variables, the maximum hydrolysis ratio of CO (96.2 ± 1.5%) was achieved, which was in accord with the predicted hydrolysis ratio of CO (97.6%). These results show that the quadratic regression model was valid. The maximum hydrolysis ratio of CO (96.2 ± 1.5%) achieved was greatly higher than those (<80%) of other enzymes in previous reports [33,34,35]. Further, this method is greener and more effective than those with ~90% hydrolysis ratio used by Sharon et al. [9] and Khaskhelia et al. [18].

3. Materials and Methods

3.1. Materials

Novozym 435, Lipozyme RMIM, and Lipozyme TLIM were purchased from Novozymes A/S (Bagsvaerd, Denmark). Porcine pancreas lipase (PPL) was prepared in our laboratory. CO was purchased from Shanghai Reagent Factory (Shanghai, China).

3.2. Hydrolysis of CO

Hydrolysis of CO was conducted in a 250 mL three-necked flask. A quantity of 0.031 mol CO was mixed with 5.51 mL water at 200 rpm and 40 °C. The reaction was initialized by the addition of lipase (5%, w/w). The samples were taken out at specified time intervals and centrifuged to remove water and lipase.

3.3. Analysis Methods

According to the previous method [9], the hydrolysis ratio of CO (%) was calculated as follows:
Hydrolysis   ratio ( % ) = acid   value saponification   value × 100 % .
The saponification value of CO used was 181 (a value provided by the supplier).

3.4. Experimental Design for RSM

For evaluating the relationship of reaction variables with the hydrolysis of CO, a Box–Behnken design with 3 levels and 3 factors was applied (Table 1). The factors and levels used in the experimental design were as follows: reaction temperature (30 °C, 40 °C, and 50 °C), hydrolysis time (12 h, 36 h, and 60 h), and enzyme load (1%, 8%, and 15%; w/w, relative to all substrates).

3.5. Statistical Analysis

Design-Expert 8.0 (Stat-Ease Inc., Minneapolis, MN, USA) was used to analyze the experimental data and a second-order polynomial model was generalized as follows:
Y = β 0 + i = 1 3 β i X i + i = 1 3 β ii X i 2 + i = 1 2 j = i + 1 3 β ij X i X j
where Y represents the hydrolysis ratio of CO; X1, X2, and X3 are the hydrolysis temperature, enzyme load, and hydrolysis time, respectively; and β0, βi, βii, and βij represent the intercept, linear, quadratic, and interaction terms, respectively.

4. Conclusions

In this work, Lipozyme TLIM was successfully used as a novel biocatalyst for RA preparation. The effect of hydrolysis conditions on the Lipozyme TLIM-catalyzed hydrolysis of CO was evaluated and optimized using RSM. The relative effects of hydrolysis conditions on the hydrolysis were as follows: enzyme load > hydrolysis time > hydrolysis temperature. Hydrolysis conditions were optimized by RSM as follows: 41.3 °C, 39.2 h, enzyme load 8.9%, and 40:1 molar ratio of water to oil. Under these optimal conditions, the maximum hydrolysis ratio of CO (96.2 ± 1.5%) was achieved. A quadratic regression model describing the reaction conditions and hydrolysis ratio of CO was also obtained from RSM.

Author Contributions

S.S. and J.G. designed the study, prepared all samples for analysis, collected and analyzed the data, interpreted the results, and wrote the manuscript. All authors gave final approval for publication.

Funding

Financial support came from the National Natural Science Foundation of China (31771937) and the funding scheme for the Young Teachers Cultivating Program at Henan University of Technology.

Acknowledgments

The authors thank Fangfang Pei for her help with the experiments on acid value measurement.

Conflicts of Interest

The authors declare no conflict of interest.

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Figure 1. Enzymatic hydrolysis of castor oil (CO) to prepare ricinoleic acid (RA).
Figure 1. Enzymatic hydrolysis of castor oil (CO) to prepare ricinoleic acid (RA).
Catalysts 08 00486 g001
Figure 2. Enzymatic hydrolysis of CO using different enzymes. Hydrolysis conditions: 1.78 g enzyme and 0.031 mol CO in the presence of 5.51 mL water, at 200 rpm, and at 40 °C.
Figure 2. Enzymatic hydrolysis of CO using different enzymes. Hydrolysis conditions: 1.78 g enzyme and 0.031 mol CO in the presence of 5.51 mL water, at 200 rpm, and at 40 °C.
Catalysts 08 00486 g002
Figure 3. Effect of reaction temperature on the hydrolysis of CO using Lipozyme TLIM. Reaction conditions: 1.78 g Lipozyme TLIM and 0.031 mol CO in the presence of 5.51 mL water at 200 rpm.
Figure 3. Effect of reaction temperature on the hydrolysis of CO using Lipozyme TLIM. Reaction conditions: 1.78 g Lipozyme TLIM and 0.031 mol CO in the presence of 5.51 mL water at 200 rpm.
Catalysts 08 00486 g003
Figure 4. Effect of enzyme load (relative to the weight of all substrates) on the hydrolysis of CO using Lipozyme TLIM. Reaction conditions: 0.031 mol CO in the presence of 5.51 mL water, at 40 °C, and at 200 rpm.
Figure 4. Effect of enzyme load (relative to the weight of all substrates) on the hydrolysis of CO using Lipozyme TLIM. Reaction conditions: 0.031 mol CO in the presence of 5.51 mL water, at 40 °C, and at 200 rpm.
Catalysts 08 00486 g004
Figure 5. Effect of molar ratio of water to oil on the hydrolysis of CO with 0.031 mol CO and 5% enzyme load (relative to the weight of all substrates), at 40 °C, and at 200 rpm.
Figure 5. Effect of molar ratio of water to oil on the hydrolysis of CO with 0.031 mol CO and 5% enzyme load (relative to the weight of all substrates), at 40 °C, and at 200 rpm.
Catalysts 08 00486 g005
Figure 6. 3D surface plots between two variables for the hydrolysis of CO: (a) reaction temperature and time with 2.84 g enzyme and 0.031 mol CO in the presence of 22.04 mL water; (b) hydrolysis time and enzyme load with 0.031 mol CO in the presence of 22.04 mL water at 40 °C; (c) reaction temperature and enzyme load with 0.031 mol CO in the presence of 22.04 mL water for 36 h.
Figure 6. 3D surface plots between two variables for the hydrolysis of CO: (a) reaction temperature and time with 2.84 g enzyme and 0.031 mol CO in the presence of 22.04 mL water; (b) hydrolysis time and enzyme load with 0.031 mol CO in the presence of 22.04 mL water at 40 °C; (c) reaction temperature and enzyme load with 0.031 mol CO in the presence of 22.04 mL water for 36 h.
Catalysts 08 00486 g006aCatalysts 08 00486 g006b
Table 1. Box–Behnken design and results of hydrolysis of CO as affected by hydrolysis time, hydrolysis temperature, and enzyme load with 0.031 mol CO in the presence of 22.04 mL water.
Table 1. Box–Behnken design and results of hydrolysis of CO as affected by hydrolysis time, hydrolysis temperature, and enzyme load with 0.031 mol CO in the presence of 22.04 mL water.
TrialX1 (°C) Hydrolysis TemperatureX2 (%) Enzyme LoadX3 (h) Hydrolysis TimeHydrolysis Ratio (%)
140 (0)15 (1)12 (−1)90.17 ± 1.4
230 (−1)1 (−1)36 (0)65.33 ± 2.1
340 (0)8 (0)36 (0)95.73 ± 1.3
440 (0)1 (−1)12 (−1)58.54 ± 1.6
540 (0)8 (0)36 (0)94.75 ± 1.5
640 (0)8 (0)36 (0)93.50 ± 1.4
740 (0)15 (1)60 (1)95.31 ± 2.4
840 (0)8 (0)36 (0)96.25 ± 1.8
930 (−1)8 (0)60 (1)90.63 ± 2.1
1030 (−1)8 (0)12 (−1)75.19 ± 1.6
1140 (0)1 (−1)60 (1)80.65 ± 1.3
1250 (1)8 (0)60 (1)95.01 ± 1.9
1350 (1)1 (−1)36 (0)80.42 ± 1.7
1430 (−1)15 (1)36 (0)93.88 ± 1.5
1540 (0)8 (0)36 (0)96.09 ± 0.6
1650 (1)8 (0)12 (−1)85.89 ± 1.4
1750 (1)8 (0)60 (1)95.01 ± 1.3
Table 2. Analysis of variance (ANOVA) for the quadratic model for the hydrolysis ratio of CO.
Table 2. Analysis of variance (ANOVA) for the quadratic model for the hydrolysis ratio of CO.
SourceSum of SquaresDegrees of FreedomMean SquareF ValueProb > F Value
Model2087.279231.92182.23<0.0001
X1110.781110.7887.05<0.0001
X2965.801965.80758.86<0.0001
X3335.531335.53263.64<0.0001
X1 X259.99159.9947.130.0002
X1 X39.9919.997.850.0265
X2 X372.00172.0056.570.0001
X1244.12144.1234.670.0006
X22322.331322.33253.27<0.0001
X32120.381120.3894.59<0.0001
Residual8.9171.27
Lack of fit3.6631.220.930.5038
Total2096.1816
R2 = 0.9957 RAdj2 = 0.9903

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Sun, S.; Guo, J. Enhanced Ricinoleic Acid Preparation Using Lipozyme TLIM as a Novel Biocatalyst: Optimized by Response Surface Methodology. Catalysts 2018, 8, 486. https://doi.org/10.3390/catal8110486

AMA Style

Sun S, Guo J. Enhanced Ricinoleic Acid Preparation Using Lipozyme TLIM as a Novel Biocatalyst: Optimized by Response Surface Methodology. Catalysts. 2018; 8(11):486. https://doi.org/10.3390/catal8110486

Chicago/Turabian Style

Sun, Shangde, and Jingjing Guo. 2018. "Enhanced Ricinoleic Acid Preparation Using Lipozyme TLIM as a Novel Biocatalyst: Optimized by Response Surface Methodology" Catalysts 8, no. 11: 486. https://doi.org/10.3390/catal8110486

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