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Enzymatically-Mediated Co-Production of Cellulose Nanocrystals and Fermentable Sugars

Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, AB T6G 2P5, Canada
Biomass Conversion and Processing Technologies, InnoTech Alberta, Edmonton, AB T6N 1E4, Canada
School of Engineering Science, Lappeenranta University of Technology, P.O. Box 20, FI-53851 Lappeenranta, Finland
Author to whom correspondence should be addressed.
Catalysts 2017, 7(11), 322;
Received: 6 October 2017 / Revised: 26 October 2017 / Accepted: 26 October 2017 / Published: 30 October 2017
Cellulose nanocrystals (CNCs) can be extracted from cellulosic materials through the degradation of non-crystalline cellulose domains in the feedstock via acid hydrolysis. However, the sugars released from the hydrolysis process cannot be easily recovered from the acid waste stream. In this study, cellulases were used to preferentially degrade non-crystalline domains with the objectives of recovering sugars and generating a feedstock with concentrated CNC precursors for a more efficient acid hydrolysis process. Filter paper and wood pulp substrates were enzyme-treated for 2–10 h to recover 20–40 wt % glucose. Substantial xylose yield (6–12 wt %) was generated from wood pulp. CNC yields from acid hydrolysis of cellulases-treated filter paper, and wood pulp improved by 8–18% and 58–86%, respectively, when compared with the original substrate. It was thought that CNC precursors accumulated in the cellulases-treated feedstock due to enzymatic digestion of the more accessible non-crystalline celluloses. Therefore, acid hydrolysis from enzyme-treated feedstock will require proportionally less water and reagents resulting in increased efficiency and productivity in downstream processes. This study demonstrates that an enzymatically-mediated process allows recovery of fermentable sugars and improves acid hydrolysis efficiency for CNC production. View Full-Text
Keywords: acid hydrolysis; cellulase; cellulose nanocrystals; fermentable sugars acid hydrolysis; cellulase; cellulose nanocrystals; fermentable sugars
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MDPI and ACS Style

Beyene, D.; Chae, M.; Dai, J.; Danumah, C.; Tosto, F.; Demesa, A.G.; Bressler, D.C. Enzymatically-Mediated Co-Production of Cellulose Nanocrystals and Fermentable Sugars. Catalysts 2017, 7, 322.

AMA Style

Beyene D, Chae M, Dai J, Danumah C, Tosto F, Demesa AG, Bressler DC. Enzymatically-Mediated Co-Production of Cellulose Nanocrystals and Fermentable Sugars. Catalysts. 2017; 7(11):322.

Chicago/Turabian Style

Beyene, Dawit, Michael Chae, Jing Dai, Christophe Danumah, Frank Tosto, Abayneh Getachew Demesa, and David C. Bressler. 2017. "Enzymatically-Mediated Co-Production of Cellulose Nanocrystals and Fermentable Sugars" Catalysts 7, no. 11: 322.

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