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Shevchenko AR, Tyshkunova IV, Chukhchin DG, Malkov AV, Toptunov EA, Telitsin VD, Rozhkova AM, Sinitsyna OA, Gofman IV, Aksenov AS. Production of Biomodified Bleached Kraft Pulp by Catalytic Conversion Using Penicillium verruculosum Enzymes: Composition, Properties, Structure, and Application. Catalysts. 2023; 13(1):103. https://doi.org/10.3390/catal13010103

Shevchenko, Aleksandr R., Irina V. Tyshkunova, Dmitry G. Chukhchin, Alexey V. Malkov, Evgeniy A. Toptunov, Vadim D. Telitsin, Aleksandra M. Rozhkova, Olga A. Sinitsyna, Iosif V. Gofman, and Andrey S. Aksenov. 2023. "Production of Biomodified Bleached Kraft Pulp by Catalytic Conversion Using Penicillium verruculosum Enzymes: Composition, Properties, Structure, and Application" Catalysts 13, no. 1: 103. https://doi.org/10.3390/catal13010103

Shevchenko, A. R., Tyshkunova, I. V., Chukhchin, D. G., Malkov, A. V., Toptunov, E. A., Telitsin, V. D., Rozhkova, A. M., Sinitsyna, O. A., Gofman, I. V., & Aksenov, A. S. (2023). Production of Biomodified Bleached Kraft Pulp by Catalytic Conversion Using Penicillium verruculosum Enzymes: Composition, Properties, Structure, and Application. Catalysts, 13(1), 103. https://doi.org/10.3390/catal13010103