Application and Modification of Nutritional Assessment Tools in Hematologic Malignancies
Simple Summary
Abstract
1. Introduction
2. Methods
2.1. Study Participants
2.2. Patient Characteristics and Outcomes
2.3. Nutritional Assessment
2.4. Statistical Analysis
3. Results
3.1. Patient Baseline Characteristics
3.2. Comparative Evaluation of Predictive Performance Across Nutritional Assessment Tools
4. Discussion
4.1. Principal Findings
4.2. Strengths
4.3. Limitations
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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| ALL | Lymphoma | Leukemia | p-Value | ||
|---|---|---|---|---|---|
| N = 1067 | N = 696 | N = 371 | |||
| Sex, N (%) | men | 625 (58.6) | 428 (61.5) | 197 (53.1) | 0.01 |
| women | 442 (41.4) | 268 (38.5) | 174 (46.9) | ||
| age | <65 | 684 (64.1) | 408 (58.6) | 276 (74.4) | <0.001 |
| ≥65 | 383 (35.9) | 288 (41.4) | 95 (25.6) | ||
| liver (%) | No | 1026 (96.2) | 662 (95.1) | 364 (98.1) | 0.024 |
| Yes | 41 (3.8) | 34 (4.9) | 7 (1.9) | ||
| Chronic disease (%) | No | 894 (83.8) | 570 (81.9) | 324 (87.3) | 0.027 |
| Yes | 173 (16.2) | 126 (18.1) | 47 (12.7) | ||
| anemia (%) | No | 1026 (95.6) | 674 (96.8) | 346 (93.3) | 0.011 |
| Yes | 47 (4.4) | 22 (3.2) | 25 (6.7) | ||
| Family history of cancer (%) | No | 992 (93) | 633 (90.9) | 359 (96.8) | <0.001 |
| Yes | 75 (7) | 63 (9.1) | 12 (3.2) | ||
| Smoking (%) | No | 710 (66.5) | 430 (61.8) | 280 (75.5) | <0.001 |
| Yes | 357 (33.5) | 266 (38.2) | 91 (24.5) | ||
| TNM (%) | 0 | 518 (48.5) | 206 (29.6) | 312 (84.1) | <0.001 |
| 1 | 7 (4.4) | 46 (6.6) | 1 (0.3) | ||
| 2 | 95 (8.9) | 93 (13.4) | 2 (0.5) | ||
| 3 | 106 (9.9) | 101 (14.5) | 5 (1.3) | ||
| 4 | 171 (16) | 163 (23.4) | 8 (2.2) | ||
| 5 | 130 (12.2) | 87 (12.5) | 43 (11.6) | ||
| chemotherapy (%) | No | 224 (21) | 178 (25.6) | 46 (12.4) | <0.001 |
| Yes | 843 (79) | 518 (74.4) | 325 (87.6) | ||
| radiotherapy (%) | No | 1017 (95.3) | 653 (93.8) | 364 (98.1) | 0.003 |
| Yes | 50 (4.7) | 43 (6.2) | 7 (1.9) |
| N | HR (95%CI) | p-Value | ||
|---|---|---|---|---|
| KPS | 0.990 [0.982, 0.999] | 0.029 | ||
| PG-SGA Three-Classification | ||||
| PGSGA (0~3) | Well nourished | 406 | ||
| PGSGA (4~8) | Moderately | 402 | 1.408 [1.029, 1.925] * | 0.032 |
| PGSGA (≥9) | severely | 259 | 1.445 [1.012, 2.064] * | 0.043 |
| PG-SGA Two-Classification1 | ||||
| PGSGA (≤1) | Well nourished | 148 | ||
| PGSGA (>1) | Malnourished | 919 | 1.772 [1.128, 2.781] * | 0.013 |
| PG-SGA Two-Classification2 | ||||
| PGSGA (≤4) | Well nourished | 480 | ||
| PGSGA (>4) | Malnourished | 587 | 1.249 [0.951, 1.640] | 0.110 |
| PG-SGA Four-Classification | ||||
| PGSGA4 (0~1) | Well nourished | 148 | ||
| PGSGA4 (2~3) | Mildly nourished | 258 | 1.525 [0.910, 2.559] | 0.109 |
| PGSGA4 (4~8) | Moderately nourished | 402 | 1.845 [1.149, 2.965] * | 0.011 |
| PGSGA4 (≥9) | Severely nourished | 259 | 1.894 [1.145, 3.133] * | 0.013 |
| mPG-SGA | Well nourished | 287 | ||
| Moderately | 331 | 1.353 [0.934, 1.961] | 0.110 | |
| Severely | 449 | 1.598 [1.129, 2.262] ** | 0.008 | |
| PG-SGA SF | Well nourished | 373 | ||
| Moderately | 373 | 1.223 [0.883, 1.695] | 0.225 | |
| Severely | 321 | 1.371 [0.977, 1.925] | 0.068 | |
| abPG-SGA | Well nourished | 695 | ||
| Malnourished | 372 | 1.139 [0.863, 1.503] | 0.356 | |
| GLIM | Well nourished | 399 | ||
| Moderately | 526 | 1.186 [0.866, 1.625] | 0.287 | |
| Severely | 142 | 1.150 [0.742, 1.784] | 0.531 | |
| Scored-GLIM | Well nourished | 399 | ||
| Moderately | 173 | 1.342 [0.902, 1.996] | 0.147 | |
| Severely | 495 | 1.127 [0.818, 1.552] | 0.465 | |
| NRS-2002 | Without nutritional risk | 539 | ||
| At nutritional risk | 582 | 1.301 [0.994, 1.703] | 0.055 |
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© 2026 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license.
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Chen, X.; Zheng, X.; Liu, C.; Shi, Q.; Liu, X.; Bu, Z.; Zhao, H.; Yin, B.; Xu, C.; Shi, H. Application and Modification of Nutritional Assessment Tools in Hematologic Malignancies. Cancers 2026, 18, 765. https://doi.org/10.3390/cancers18050765
Chen X, Zheng X, Liu C, Shi Q, Liu X, Bu Z, Zhao H, Yin B, Xu C, Shi H. Application and Modification of Nutritional Assessment Tools in Hematologic Malignancies. Cancers. 2026; 18(5):765. https://doi.org/10.3390/cancers18050765
Chicago/Turabian StyleChen, Xinying, Xin Zheng, Chenan Liu, Qibiao Shi, Xiaoyue Liu, Zhaoting Bu, Hong Zhao, Bing Yin, Changhong Xu, and Hanping Shi. 2026. "Application and Modification of Nutritional Assessment Tools in Hematologic Malignancies" Cancers 18, no. 5: 765. https://doi.org/10.3390/cancers18050765
APA StyleChen, X., Zheng, X., Liu, C., Shi, Q., Liu, X., Bu, Z., Zhao, H., Yin, B., Xu, C., & Shi, H. (2026). Application and Modification of Nutritional Assessment Tools in Hematologic Malignancies. Cancers, 18(5), 765. https://doi.org/10.3390/cancers18050765

