Sieri, S.; Agnoli, C.; Pala, V.; Grioni, S.; Palli, D.; Bendinelli, B.; Macciotta, A.; Ricceri, F.; Panico, S.; De Magistris, M.S.;
et al. Dietary Intakes of Animal and Plant Proteins and Risk of Colorectal Cancer: The EPIC-Italy Cohort. Cancers 2022, 14, 2917.
https://doi.org/10.3390/cancers14122917
AMA Style
Sieri S, Agnoli C, Pala V, Grioni S, Palli D, Bendinelli B, Macciotta A, Ricceri F, Panico S, De Magistris MS,
et al. Dietary Intakes of Animal and Plant Proteins and Risk of Colorectal Cancer: The EPIC-Italy Cohort. Cancers. 2022; 14(12):2917.
https://doi.org/10.3390/cancers14122917
Chicago/Turabian Style
Sieri, Sabina, Claudia Agnoli, Valeria Pala, Sara Grioni, Domenico Palli, Benedetta Bendinelli, Alessandra Macciotta, Fulvio Ricceri, Salvatore Panico, Maria Santucci De Magistris,
and et al. 2022. "Dietary Intakes of Animal and Plant Proteins and Risk of Colorectal Cancer: The EPIC-Italy Cohort" Cancers 14, no. 12: 2917.
https://doi.org/10.3390/cancers14122917
APA Style
Sieri, S., Agnoli, C., Pala, V., Grioni, S., Palli, D., Bendinelli, B., Macciotta, A., Ricceri, F., Panico, S., De Magistris, M. S., Tumino, R., Fontana, L., & Krogh, V.
(2022). Dietary Intakes of Animal and Plant Proteins and Risk of Colorectal Cancer: The EPIC-Italy Cohort. Cancers, 14(12), 2917.
https://doi.org/10.3390/cancers14122917