Zhang, C.; Zhang, W.; Tang, X.; Zhang, Q.; Zhang, W.; Li, P.
Change of Amino Acid Residues in Idiotypic Nanobodies Enhanced the Sensitivity of Competitive Enzyme Immunoassay for Mycotoxin Ochratoxin A in Cereals. Toxins 2020, 12, 273.
https://doi.org/10.3390/toxins12040273
AMA Style
Zhang C, Zhang W, Tang X, Zhang Q, Zhang W, Li P.
Change of Amino Acid Residues in Idiotypic Nanobodies Enhanced the Sensitivity of Competitive Enzyme Immunoassay for Mycotoxin Ochratoxin A in Cereals. Toxins. 2020; 12(4):273.
https://doi.org/10.3390/toxins12040273
Chicago/Turabian Style
Zhang, Caixia, Weiqi Zhang, Xiaoqian Tang, Qi Zhang, Wen Zhang, and Peiwu Li.
2020. "Change of Amino Acid Residues in Idiotypic Nanobodies Enhanced the Sensitivity of Competitive Enzyme Immunoassay for Mycotoxin Ochratoxin A in Cereals" Toxins 12, no. 4: 273.
https://doi.org/10.3390/toxins12040273
APA Style
Zhang, C., Zhang, W., Tang, X., Zhang, Q., Zhang, W., & Li, P.
(2020). Change of Amino Acid Residues in Idiotypic Nanobodies Enhanced the Sensitivity of Competitive Enzyme Immunoassay for Mycotoxin Ochratoxin A in Cereals. Toxins, 12(4), 273.
https://doi.org/10.3390/toxins12040273