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Journal: Nutrients, 2017
Volume: 9
Number: 865
Article:
Omega-3 Fatty Acids and Cardiovascular Disease: Summary of the 2016 Agency of Healthcare Research and Quality Evidence Review
Authors:
by
Ethan M. Balk and Alice H. Lichtenstein
Link:
https://www.mdpi.com/2072-6643/9/8/865
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