Hanson, K.L.; Kolodinsky, J.; Wang, W.; Morgan, E.H.; Pitts, S.B.J.; Ammerman, A.S.; Sitaker, M.; Seguin, R.A.
Adults and Children in Low-Income Households that Participate in Cost-Offset Community Supported Agriculture Have High Fruit and Vegetable Consumption. Nutrients 2017, 9, 726.
https://doi.org/10.3390/nu9070726
AMA Style
Hanson KL, Kolodinsky J, Wang W, Morgan EH, Pitts SBJ, Ammerman AS, Sitaker M, Seguin RA.
Adults and Children in Low-Income Households that Participate in Cost-Offset Community Supported Agriculture Have High Fruit and Vegetable Consumption. Nutrients. 2017; 9(7):726.
https://doi.org/10.3390/nu9070726
Chicago/Turabian Style
Hanson, Karla L., Jane Kolodinsky, Weiwei Wang, Emily H. Morgan, Stephanie B. Jilcott Pitts, Alice S. Ammerman, Marilyn Sitaker, and Rebecca A. Seguin.
2017. "Adults and Children in Low-Income Households that Participate in Cost-Offset Community Supported Agriculture Have High Fruit and Vegetable Consumption" Nutrients 9, no. 7: 726.
https://doi.org/10.3390/nu9070726
APA Style
Hanson, K. L., Kolodinsky, J., Wang, W., Morgan, E. H., Pitts, S. B. J., Ammerman, A. S., Sitaker, M., & Seguin, R. A.
(2017). Adults and Children in Low-Income Households that Participate in Cost-Offset Community Supported Agriculture Have High Fruit and Vegetable Consumption. Nutrients, 9(7), 726.
https://doi.org/10.3390/nu9070726