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Journal: Nutrients, 2017
Volume: 9
Number: 521

Article: Antioxidant Properties of Probiotic Bacteria
Authors: by Yang Wang, Yanping Wu, Yuanyuan Wang, Han Xu, Xiaoqiang Mei, Dongyou Yu, Yibing Wang and Weifen Li
Link: https://www.mdpi.com/2072-6643/9/5/521

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