Article Versions Notes

Piccoli GB, Moio MR, Fois A, Sofronie A, Gendrot L, Cabiddu G, D’Alessandro C, Cupisti A. The Diet and Haemodialysis Dyad: Three Eras, Four Open Questions and Four Paradoxes. A Narrative Review, Towards a Personalized, Patient-Centered Approach. Nutrients. 2017; 9(4):372. https://doi.org/10.3390/nu9040372

Piccoli, Giorgina Barbara, Maria Rita Moio, Antioco Fois, Andreea Sofronie, Lurlinys Gendrot, Gianfranca Cabiddu, Claudia D’Alessandro, and Adamasco Cupisti. 2017. "The Diet and Haemodialysis Dyad: Three Eras, Four Open Questions and Four Paradoxes. A Narrative Review, Towards a Personalized, Patient-Centered Approach" Nutrients 9, no. 4: 372. https://doi.org/10.3390/nu9040372

Piccoli, G. B., Moio, M. R., Fois, A., Sofronie, A., Gendrot, L., Cabiddu, G., D’Alessandro, C., & Cupisti, A. (2017). The Diet and Haemodialysis Dyad: Three Eras, Four Open Questions and Four Paradoxes. A Narrative Review, Towards a Personalized, Patient-Centered Approach. Nutrients, 9(4), 372. https://doi.org/10.3390/nu9040372