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Journal: Nutrients, 2017
Volume: 9
Number: 1305
Article:
Effects of Omega-3 Long Chain Polyunsaturated Fatty Acid Supplementation on Cardiovascular Mortality: The Importance of the Dose of DHA
Authors:
by
Barbara J. Meyer and Renate H. M. de Groot
Link:
https://www.mdpi.com/2072-6643/9/12/1305
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