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Limitation of Studies on Food Intake and Dietary Pattern in Iran and other Middle East Countries: Lack of Alcohol Intake Assessment

Department of Cellular and Molecular Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences (TUMS), P.O. Box 14155-6446, Tehran P.O. Box 14155-6446, Iran
Nutrients 2017, 9(11), 1183; https://doi.org/10.3390/nu9111183
Received: 10 October 2017 / Revised: 10 October 2017 / Accepted: 26 October 2017 / Published: 28 October 2017
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Alizadeh, S. Limitation of Studies on Food Intake and Dietary Pattern in Iran and other Middle East Countries: Lack of Alcohol Intake Assessment. Nutrients 2017, 9, 1183.

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