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Journal: Nutrients, 2017
Volume: 9
Number: 1174
1174
Article: Erratum: The Role of Red Meat and Flavonoid Consumption on Cancer Prevention: The Korean Cancer Screening Examination Cohort; Nutrients 2017, 9, 938
Authors: by So Young Kim, Gyung-Ah Wie, Yeong-Ah Cho, Hyun-hee Kang, Kyoung-A. Ryu, Min-Kyong Yoo, Shinyoung Jun, Seong-Ah Kim, Kyungho Ha, Jeongseon Kim, Yoon Hee Cho, Sangah Shin and Hyojee Joung
Link: https://www.mdpi.com/2072-6643/9/11/1174

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