Jang, M.; Lim, T.-G.; Ahn, S.; Hong, H.-D.; Rhee, Y.K.; Kim, K.-T.; Lee, E.; Lee, J.H.; Lee, Y.J.; Jung, C.S.;
et al. Immune-Enhancing Effects of a High Molecular Weight Fraction of Cynanchum wilfordii Hemsley in Macrophages and Immunosuppressed Mice. Nutrients 2016, 8, 600.
https://doi.org/10.3390/nu8100600
AMA Style
Jang M, Lim T-G, Ahn S, Hong H-D, Rhee YK, Kim K-T, Lee E, Lee JH, Lee YJ, Jung CS,
et al. Immune-Enhancing Effects of a High Molecular Weight Fraction of Cynanchum wilfordii Hemsley in Macrophages and Immunosuppressed Mice. Nutrients. 2016; 8(10):600.
https://doi.org/10.3390/nu8100600
Chicago/Turabian Style
Jang, Mi, Tae-Gyu Lim, Sungeun Ahn, Hee-Do Hong, Young Kyoung Rhee, Kyung-Tack Kim, Eunjung Lee, Jeong Hoon Lee, Yun Ji Lee, Chan Sik Jung,
and et al. 2016. "Immune-Enhancing Effects of a High Molecular Weight Fraction of Cynanchum wilfordii Hemsley in Macrophages and Immunosuppressed Mice" Nutrients 8, no. 10: 600.
https://doi.org/10.3390/nu8100600
APA Style
Jang, M., Lim, T.-G., Ahn, S., Hong, H.-D., Rhee, Y. K., Kim, K.-T., Lee, E., Lee, J. H., Lee, Y. J., Jung, C. S., Lee, D. Y., & Cho, C.-W.
(2016). Immune-Enhancing Effects of a High Molecular Weight Fraction of Cynanchum wilfordii Hemsley in Macrophages and Immunosuppressed Mice. Nutrients, 8(10), 600.
https://doi.org/10.3390/nu8100600