Andersen, C.J.; Lee, J.-Y.; Blesso, C.N.; Carr, T.P.; Fernandez, M.L.
Egg Intake during Carbohydrate Restriction Alters Peripheral Blood Mononuclear Cell Inflammation and Cholesterol Homeostasis in Metabolic Syndrome. Nutrients 2014, 6, 2650-2667.
https://doi.org/10.3390/nu6072650
AMA Style
Andersen CJ, Lee J-Y, Blesso CN, Carr TP, Fernandez ML.
Egg Intake during Carbohydrate Restriction Alters Peripheral Blood Mononuclear Cell Inflammation and Cholesterol Homeostasis in Metabolic Syndrome. Nutrients. 2014; 6(7):2650-2667.
https://doi.org/10.3390/nu6072650
Chicago/Turabian Style
Andersen, Catherine J., Ji-Young Lee, Christopher N. Blesso, Timothy P. Carr, and Maria Luz Fernandez.
2014. "Egg Intake during Carbohydrate Restriction Alters Peripheral Blood Mononuclear Cell Inflammation and Cholesterol Homeostasis in Metabolic Syndrome" Nutrients 6, no. 7: 2650-2667.
https://doi.org/10.3390/nu6072650
APA Style
Andersen, C. J., Lee, J.-Y., Blesso, C. N., Carr, T. P., & Fernandez, M. L.
(2014). Egg Intake during Carbohydrate Restriction Alters Peripheral Blood Mononuclear Cell Inflammation and Cholesterol Homeostasis in Metabolic Syndrome. Nutrients, 6(7), 2650-2667.
https://doi.org/10.3390/nu6072650