Green Ethanolic Repercolation of Larix decidua Needles: Phytochemical Profiling and In Vivo Modulation of the Oxidative–Nitrosative Axis in Acute Sterile Inflammation
Abstract
1. Introduction
2. Materials and Methods
2.1. Plant Material and Extract Preparation
2.2. Phytochemical Analysis
2.2.1. Determination of Total Polyphenol Content (TPC)
2.2.2. Determination of Total Flavonoid Content (TFC)
2.3. HPLC-DAD-ESI+ Analysis of Phenolic Compounds
2.4. In Vitro Antioxidant Activity Analysis
2.4.1. 2,2-Diphenyl-1-picrylhydrazyl (DPPH) Radical Scavenging Capacity
2.4.2. Ferric Reducing Antioxidant Power (FRAP) Assay
2.4.3. Hydrogen Peroxide (H2O2) Scavenging Activity
2.4.4. Nitric Oxide (NO) Radical Scavenging Assay
2.5. In Vivo Experimental Design
2.5.1. Animal Models
2.5.2. Experimental Protocol
2.6. Biochemical and Oxidative Stress Marker Analysis
2.6.1. Total Oxidative Status (TOS)
2.6.2. Total Antioxidant Capacity (TAC)
2.6.3. Oxidative Stress Index (OSI)
2.6.4. 8-Hydroxy-2′-deoxyguanosine (8-OHdG)
2.6.5. Advanced Oxidation Protein Products (AOPP)
2.6.6. Malondialdehyde (MDA)
2.6.7. Nitric Oxide (NO)
2.6.8. Total Thiols (SH)
2.6.9. 3-Nitrotyrosine (3-NT)
2.7. Inflammatory Marker Analysis
2.8. Statistical Analysis
3. Results
3.1. Phytochemical Analysis
3.1.1. Total Flavonoid Content and Total Polyphenol Content
3.1.2. Phytochemical Profiling Through HPLC–ESI-MS
3.2. In Vitro Antioxidant Activity
3.3. In Vivo Antioxidant and Anti-Inflammatory Activity
3.4. Prophylactic Protocol
4. Discussion
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Data Availability Statement
Conflicts of Interest
References
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| Conifer Extract | TFC (mg QE/g) | TPC (mg GAE/g) |
|---|---|---|
| L. decidua | 2.07 ± 0.22 | 3.442 ± 0.22 |
| Peak | Rt (min) | UV λmax (nm) | [M + H]+ (m/z) | Compound | Subclass | Content (µg/mL) |
|---|---|---|---|---|---|---|
| 1 | 3.12 | 275 | 155 | 2,3-Dihydroxybenzoic acid | Hydroxybenzoic acid | 60.40 ± 2.84 |
| 2 | 9.55 | 280 | 307 | Gallocatechin | Flavanol | 52.30 ± 5.57 |
| 3 | 10.48 | 275 | 155 | 2,4-Dihydroxybenzoic acid | Hydroxybenzoic acid | 16.89 ± 2.67 |
| 4 | 11.38 | 280 | 579 | Procyanidin dimer B3 | Flavanol | 51.02 ± 2.18 |
| 5 | 11.94 | 280 | 579 | Procyanidin dimer B1 | Flavanol | 47.47 ± 0.33 |
| 6 | 12.25 | 280 | 291 | Catechin | Flavanol | 140.62 ± 5.53 |
| 7 | 12.83 | 280 | 579 | Procyanidin dimer B2 | Flavanol | 73.75 ± 2.55 |
| 8 | 13.51 | 280 | 291 | Epicatechin | Flavanol | 36.73 ± 2.23 |
| 9 | 14.58 | 358,255 | 521,317 | Isorhamnetin-acetyl-glucoside | Flavonol | 91.84 ± 2.31 |
| 10 | 14.96 | 350,260 | 579,287 | Kaempferol-rhamnosyl-rhamnoside | Flavonol | 803.87 ± 7.53 |
| 11 | 15.4 | 350,260 | 433,287 | Kaempferol-rhamnoside | Flavonol | 81.54 ± 1.18 |
| 12 | 15.61 | 350,250 | 465,319 | Myricetin-rhamnoside | Flavonol | 86.74 ± 4.12 |
| 13 | 15.86 | 360,255 | 465,303 | Quercetin-glucoside | Flavonol | 162.75 ± 2.63 |
| 14 | 16.09 | 358,255 | 493,317 | Isorhamnetin-glucuronide | Flavonol | 69.47 ± 1.97 |
| 15 | 16.6 | 358,255 | 595,317 | Isorhamnetin-arabinosyl-rhamnoside | Flavonol | 102.68 ± 0.31 |
| 16 | 16.97 | 350,260 | 449,287 | Kaempferol-glucoside | Flavonol | 111.97 ± 1.89 |
| 17 | 17.12 | 360,255 | 449,303 | Quercetin-rhamnoside | Flavonol | 154.38 ± 9.00 |
| 18 | 17.31 | 358,255 | 479,317 | Isorhamnetin-glucoside | Flavonol | 95.07 ± 3.78 |
| 19 | 18.19 | 350,260 | 419,287 | Kaempferol-arabinoside | Flavonol | 62.07 ± 0.95 |
| 20 | 18.79 | 350,260 | 491,287 | Kaempferol-acetyl-glucoside | Flavonol | 66.21 ± 0.60 |
| 21 | 20.64 | 358,255 | 625,317 | Isorhamnetin-neohesperidoside | Flavonol | 50.86 ± 1.16 |
| 22 | 23.09 | 350,260 | 287 | Kaempferol | Flavonol | 105.71 ± 0.71 |
| 23 | 23.44 | 360,270 | 305 | Taxifolin | Flavonol | 76.44 ± 0.79 |
| Sample/Standard | DPPH (µg TE/mL) | H2O2 (µg TE/mL) | FRAP (µg TE/mL) | NO (µg QE/mL) |
|---|---|---|---|---|
| L. decidua | 10.01 ± 0.25 | 74.90 ± 0.84 | 126.69 ± 0.65 | 119.01 ± 0.37 |
| Trolox | 11.20 ± 0.45 | 24.23 ± 1.53 | 19.97 ± 1.10 | - |
| Quercetin | - | - | - | 20.58 ± 2.68 |
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Bolunduț, D.; Pârvu, A.E.; Moldovan, C.; Ranga, F.; Pârvu, M.; Dalai, C.O.; Țicolea, M.; Cecan, A.D.; Pop, R.M. Green Ethanolic Repercolation of Larix decidua Needles: Phytochemical Profiling and In Vivo Modulation of the Oxidative–Nitrosative Axis in Acute Sterile Inflammation. Nutrients 2026, 18, 538. https://doi.org/10.3390/nu18030538
Bolunduț D, Pârvu AE, Moldovan C, Ranga F, Pârvu M, Dalai CO, Țicolea M, Cecan AD, Pop RM. Green Ethanolic Repercolation of Larix decidua Needles: Phytochemical Profiling and In Vivo Modulation of the Oxidative–Nitrosative Axis in Acute Sterile Inflammation. Nutrients. 2026; 18(3):538. https://doi.org/10.3390/nu18030538
Chicago/Turabian StyleBolunduț, Dinu, Alina Elena Pârvu, Cristina Moldovan, Florica Ranga, Marcel Pârvu, Ciprian Ovidiu Dalai, Mădălina Țicolea, Andra Diana Cecan, and Raluca Maria Pop. 2026. "Green Ethanolic Repercolation of Larix decidua Needles: Phytochemical Profiling and In Vivo Modulation of the Oxidative–Nitrosative Axis in Acute Sterile Inflammation" Nutrients 18, no. 3: 538. https://doi.org/10.3390/nu18030538
APA StyleBolunduț, D., Pârvu, A. E., Moldovan, C., Ranga, F., Pârvu, M., Dalai, C. O., Țicolea, M., Cecan, A. D., & Pop, R. M. (2026). Green Ethanolic Repercolation of Larix decidua Needles: Phytochemical Profiling and In Vivo Modulation of the Oxidative–Nitrosative Axis in Acute Sterile Inflammation. Nutrients, 18(3), 538. https://doi.org/10.3390/nu18030538

