Endocrine and Digestive Disorders Arising in Childhood in Down Syndrome and Their Cross-Talk
Abstract
1. Introduction
2. Materials and Methods
3. Results
3.1. Inflammation, Immunity, and Epigenetics
3.2. Endocrine Disorders
3.2.1. Thyroid Disorders
3.2.2. Growth Disorders
3.2.3. Weight-Related Disorders
3.2.4. Type 1 Diabetes Mellitus (T1DM)
3.2.5. Gonadal Function and Puberty Disorders
3.2.6. Bone Metabolism Disorders
3.3. Gastro-Intestinal Disorders
3.3.1. Anatomical Malformations and Functional Disorders
3.3.2. Celiac Disease
3.3.3. Inflammatory Bowel Diseases (IBDs)
3.3.4. Hepatitic Disease
3.4. Gut Dysbiosis and Metabolomic Changes
3.5. Gut–Endocrine Axes Cross-Talk
3.6. Evidence on Changes Induced by Targeted Nutritional Supplementation
4. Limitations of Current Evidence and Future Directions
5. Conclusions
Author Contributions
Funding
Data Availability Statement
Conflicts of Interest
Abbreviations
| DS | Down Syndrome |
| CD | Celiac Disease |
| T1DM | Type 1 Diabetes |
| IBDs | Inflammatory bowel diseases |
| miRNAs | microRNAs |
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| Clinical Category | Condition | Prevalence in Individuals with Down Syndrome | Prevalence in the General Population |
|---|---|---|---|
| Endocrine disorders | Hashimoto’s thyroiditis | 13–34% | ~2–3% |
| Graves’ disease | 0.66% | ~0.02% | |
| Type 1 diabetes mellitus | 1.7% | ~0.4% | |
| Gastrointestinal disorders | Celiac disease | 5.8% | 0.5–2% |
| Condition | Prevalence in DS vs. General Population | Key Gut–Endocrine Link | Clinical Impact and Management |
|---|---|---|---|
| Autoimmune Thyroiditis (Hashimoto’s) | 13–34% (vs. 1–2%) | Low thyroid hormones reduce gut motility, worsening constipation | Requires annual screening; clinical signs (lethargy, constipation) often overlap with DS phenotype |
| Celiac Disease | 5–7% (vs. ~1%) | Malabsorption of thyroid hormone or anti-diabetic medications; chronic inflammation originating in the gut | Universal screening by age 2–3; gluten-free diet can stabilize metabolic parameters and nutrient uptake |
| Type 1 Diabetes (T1DM) | 1–4% (vs. ~1% in pediatrics) | Hypothyroidism can deteriorate glycemic control | Integrated approach: thyroid replacement can help stabilize blood glucose |
| Intestinal Dysbiosis | High (distinctive profile) | Enrichment of pro-inflammatory bacteria (Prevotella, Escherichia/Shigella) correlates with systemic cytokines and impairs nutrient/medication absorption and metabolism | Diet optimization and cautious consideration of microbiota-targeted strategies, such as probiotics |
| Nutritional Deficiencies (e.g., Vitamin D) | Common; no standard % consistently reported | Deficiency (often due to poor diet/sedentary lifestyle) skews immune homeostasis and thyroid function | Adequate micronutrient levels are essential for hormone production and immune regulation; supplementation often necessary |
| Micronutrients and Nutraceuticals | Recommendations and Suggested Dose (If Studied) | Function and Effects of Supplementation | References |
|---|---|---|---|
| Selenium | Selenium-rich diet. Supplementation: ≈100 mcg/day (≈6 months) in studies involving children with AIT. | Deficiency increased thyroid autoimmunity. Supplementation is associated with
| [111,112] |
| Iodine | Adequate dietary intake: RDA ≈ 90–150 µg/day depending on age (standard pediatric recommendations). |
| [113] |
| Zinc | Supplementation if deficient or poor dietary intake. No DS-specific dose recommended. Studied regimens include: ≈1 mg/kg/day (3–6 months); ≈30 mg/day (4 weeks—adolescents). |
| [114,115,116] |
| Vitamin D | Routine monitoring recommended. Supplementation often required. Individualization needed: ~400–1000 IU/day (higher in DS patients with obesity and/or autoimmune disease or if deficient). |
| [66] |
| Folic acid and vitamin B12 | Evaluate nutritional status. Supplementation if deficient according to general pediatric guidelines. |
| [117] |
| Omega-3 Fatty Acids | 200–500 mg/day (for 3–6 months) (general pediatric population). |
| [108,118] |
| Probiotics (Lactobacillus, Bifidobacterium) | 109–1010 CFU daily (general pediatric population). Ongoing studies in DS population. |
| [21,94,119] |
| EGCG—Epigallocatechin Gallate (green tea extract) | EGCG: 10 mg/kg/day, suspended in 250–500 mg EPA + DHA/day (for 6 months). 0.5% EGCG: 10 mg/kg/day (max 400 mg/day) (for 6 months). Monitor possible decline of plasma Folate. EGCG: 10 mg/kg/day, suspended in 250–500 mg/day Omega-3 FAs EPA + DHA/day (for 6 months) (studied in DS children). |
| [103,108,120,121] |
| Polydatin | 20 μM PLD concentration (human fibroblasts with trisomy 21 cell cultures). 2.5 mg/kg dose (DS mouse model). 20–80 mg/day (safe dose in human studies, not DS-specific). |
| [107,109,110,122,123] |
| Coenzyme Q10 | High-dose coenzyme Q10: 10 mg/kg/day (2–3 months). |
| [124,125,126] |
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Cannalire, G.; Rotondo, R.; Donini, V.; Fradusco, A.; Menzella, M.; Montani, A.G.; Pilloni, S.; Toschetti, T.; Esposito, S.; Biasucci, G.; et al. Endocrine and Digestive Disorders Arising in Childhood in Down Syndrome and Their Cross-Talk. Nutrients 2026, 18, 1928. https://doi.org/10.3390/nu18121928
Cannalire G, Rotondo R, Donini V, Fradusco A, Menzella M, Montani AG, Pilloni S, Toschetti T, Esposito S, Biasucci G, et al. Endocrine and Digestive Disorders Arising in Childhood in Down Syndrome and Their Cross-Talk. Nutrients. 2026; 18(12):1928. https://doi.org/10.3390/nu18121928
Chicago/Turabian StyleCannalire, Giuseppe, Roberta Rotondo, Valentina Donini, Alessandra Fradusco, Marialaura Menzella, Anna Giuseppina Montani, Simone Pilloni, Tommaso Toschetti, Susanna Esposito, Giacomo Biasucci, and et al. 2026. "Endocrine and Digestive Disorders Arising in Childhood in Down Syndrome and Their Cross-Talk" Nutrients 18, no. 12: 1928. https://doi.org/10.3390/nu18121928
APA StyleCannalire, G., Rotondo, R., Donini, V., Fradusco, A., Menzella, M., Montani, A. G., Pilloni, S., Toschetti, T., Esposito, S., Biasucci, G., & Street, M. E. (2026). Endocrine and Digestive Disorders Arising in Childhood in Down Syndrome and Their Cross-Talk. Nutrients, 18(12), 1928. https://doi.org/10.3390/nu18121928

