Stage, V.C.; Dixon, J.B.; Grist, P.; Wu, Q.; Hegde, A.V.; Lee, T.D.; Lundquist, R.; Goodell, L.S.
A Food-Based Science, Technology, Engineering, Arts, and Mathematics Learning Program May Improve Preschool Children’s Science Knowledge and Language Skills in Rural North Carolina. Nutrients 2025, 17, 1523.
https://doi.org/10.3390/nu17091523
AMA Style
Stage VC, Dixon JB, Grist P, Wu Q, Hegde AV, Lee TD, Lundquist R, Goodell LS.
A Food-Based Science, Technology, Engineering, Arts, and Mathematics Learning Program May Improve Preschool Children’s Science Knowledge and Language Skills in Rural North Carolina. Nutrients. 2025; 17(9):1523.
https://doi.org/10.3390/nu17091523
Chicago/Turabian Style
Stage, Virginia C., Jocelyn B. Dixon, Pauline Grist, Qiang Wu, Archana V. Hegde, Tammy D. Lee, Ryan Lundquist, and L. Suzanne Goodell.
2025. "A Food-Based Science, Technology, Engineering, Arts, and Mathematics Learning Program May Improve Preschool Children’s Science Knowledge and Language Skills in Rural North Carolina" Nutrients 17, no. 9: 1523.
https://doi.org/10.3390/nu17091523
APA Style
Stage, V. C., Dixon, J. B., Grist, P., Wu, Q., Hegde, A. V., Lee, T. D., Lundquist, R., & Goodell, L. S.
(2025). A Food-Based Science, Technology, Engineering, Arts, and Mathematics Learning Program May Improve Preschool Children’s Science Knowledge and Language Skills in Rural North Carolina. Nutrients, 17(9), 1523.
https://doi.org/10.3390/nu17091523