Next Article in Journal
The Diet Quality of Ultramarathon Runners Taking Part in an Australian Event: A Cross-Sectional Explorative Study
Next Article in Special Issue
Building Healthier Communities in the Workplace: The Impact of a Year-Long Lifestyle Intervention on Food Access, Quality of Life, and Health Metrics
Previous Article in Journal
Effects of Oral Xylitol, Sucrose, and Acesulfame Potassium on Total Energy Intake During a Subsequent ad libitum Test Meal: A Randomized, Controlled, Crossover Trial in Healthy Humans
Previous Article in Special Issue
Community-Engaged Approach to Improve Food Access and Consumption of Fruits and Vegetables in a Rural Appalachian Community
 
 
Article

Article Versions Notes

Nutrients 2025, 17(3), 483; https://doi.org/10.3390/nu17030483
Action Date Notes Link
article xml file uploaded 29 January 2025 09:14 CET Original file -
article xml uploaded. 29 January 2025 09:14 CET Update https://www.mdpi.com/2072-6643/17/3/483/xml
article pdf uploaded. 29 January 2025 09:14 CET Version of Record https://www.mdpi.com/2072-6643/17/3/483/pdf
article supplementary file uploaded. 29 January 2025 09:14 CET - https://www.mdpi.com/2072-6643/17/3/483#supplementary
article html file updated 29 January 2025 09:15 CET Original file https://www.mdpi.com/2072-6643/17/3/483/html
Back to TopTop