Flores-Verastegui, M.I.M.; Coe, S.; Tammam, J.; Almahjoubi, H.; Bridle, R.; Bi, S.; Thondre, P.S.
Effects of Frozen Red Dragon Fruit Consumption on Metabolic Markers in Healthy Subjects and Individuals at Risk of Type 2 Diabetes. Nutrients 2025, 17, 441.
https://doi.org/10.3390/nu17030441
AMA Style
Flores-Verastegui MIM, Coe S, Tammam J, Almahjoubi H, Bridle R, Bi S, Thondre PS.
Effects of Frozen Red Dragon Fruit Consumption on Metabolic Markers in Healthy Subjects and Individuals at Risk of Type 2 Diabetes. Nutrients. 2025; 17(3):441.
https://doi.org/10.3390/nu17030441
Chicago/Turabian Style
Flores-Verastegui, Mildred Inna Marcela, Shelly Coe, Jonathan Tammam, Haythim Almahjoubi, Robyn Bridle, Sabina Bi, and Pariyarath Sangeetha Thondre.
2025. "Effects of Frozen Red Dragon Fruit Consumption on Metabolic Markers in Healthy Subjects and Individuals at Risk of Type 2 Diabetes" Nutrients 17, no. 3: 441.
https://doi.org/10.3390/nu17030441
APA Style
Flores-Verastegui, M. I. M., Coe, S., Tammam, J., Almahjoubi, H., Bridle, R., Bi, S., & Thondre, P. S.
(2025). Effects of Frozen Red Dragon Fruit Consumption on Metabolic Markers in Healthy Subjects and Individuals at Risk of Type 2 Diabetes. Nutrients, 17(3), 441.
https://doi.org/10.3390/nu17030441
