Health and Nutrition Interventions to Prevent Childhood Overweight and Obesity in Mexico and Latin America: A Systematic Review
Abstract
1. Introduction
2. Materials and Methods
2.1. Search Strategy and Terms
2.2. Data Extraction
- General information: database; search string; PICO elements; Digital Object Identifier (DOI); author; year of publication; title; country; study design and type; language; identification of control or intervention group; total sample size; population evaluated.
- Intervention details: diagnostic criteria for overweight or obesity, type of intervention (nutritional, physical activity, educational, or mixed), study summary, duration of intervention (in months), intervention site, population included in the intervention, and intervention staff.
- Outcomes: Changes related to the program, such as reduction in obesity components, lifestyle changes, dietary changes, and changes in physical activity.
- The two reviewers independently completed the extraction forms and compared them. Any discrepancies in study eligibility or extracted data were discussed until a consensus was reached before the data were entered into the final database.
- Results: Program-related changes, such as a reduction in obesity components, lifestyle changes, dietary changes, and physical activity changes, were observed.
2.3. Strategy for Selection and Assessment
3. Results
3.1. Description of Selected Studies
3.2. Diet and Nutrition
3.3. Physical Activity
3.4. Overweight and Obesity
3.5. Socioemotional Skills
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
Abbreviations
| INCAI | Community Intervention of Integral Action for Children in Nutritious and Healthy Environments |
| MMAT | Mixed-Methods Appraisal Tool |
| OW + Ob | Overweight and Obesity |
| DOI | Digital Object Identifier |
| WHO | World Health Organization |
| BMI | Body Mass Index |
| D/N | Diet or Nutrition |
References
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| Objective | Summary Highlights | Intervention Length (Months) | Country | Participants (Intervention = I, Control = C) | Implementation Area for Dietary, Nutritional, and Physical Activity Components | Measurements Used to Estimate Obesity |
|---|---|---|---|---|---|---|
| A six-month randomized school intervention and an 18-month follow-up intervention to prevent childhood obesity in Mexican elementary schools [32]. | ||||||
| To assess the effect of a six-month intervention and an 18-month follow-up intervention on the body mass index, food consumption, and physical activity of second- and third-grade elementary school children. | A randomized trial with 532 participants showed a significant BMI reduction of −0.82 (p = 0.0001) at six months. At 24 months, there were notable increases in the BMI z-score and waist circumference, with reduced abdominal obesity, 8% remission, and 18% overweight/obesity incidence. Comprehensive intervention increased vegetable intake (p = 0.007) and physical activity (p = 0.0001) while reducing sedentary behaviors and high fat/salty snack consumption. | 24 | Mexico | I: 280, C: 252 | School setting in regular school hours, school setting extracurricular | Weight, Height, BMI, Waist Circumference |
| Building healthy communities: A comprehensive school health program to prevent obesity in elementary schools [33]. | ||||||
| This study examined the impact of a socioecological theory driven by school-wide nutrition and physical activity interventions on 5th graders’ central adiposity and obesity levels. | A school-wide program integrating nutrition and physical activity, guided by socioecological theory, reduced central adiposity in 5th graders. Over eight months, 377 treated students saw significant decreases in central adiposity compared to 251 controls, hinting at potential BMI reductions. This finding highlights the effectiveness of holistic school interventions in promoting children’s health. | 8 | United States of America | I: 2019, C: 1035 | School setting in regular school hours, school setting extracurricular | Weight, Height, BMI, Waist Circumference, Waist-Hip Ratio |
| Evaluation of a pragmatic trial of a collaborative school-based obesity prevention intervention in a low-income urban district [34]. | ||||||
| To evaluate changes in diet and physical activity in intervention schools using surveys and direct observation | This study explored whether empowering school leaders to choose suitable components from evidence-based programs could overcome barriers to their implementation. A customized intervention was applied from 2013 to 2016 in nine schools across a low-income urban district. While the program demonstrably lowered the BMI of students in the two semesters, the effect did not persist. Despite this, the study proved a valuable method: it empowered school leaders, leveraged existing district resources, and reduced the evaluation burden. These insights offer a promising avenue for future obesity prevention. | 36 | United States of America | I: 3152, C: 2730 | School setting in regular school hours, school setting extracurricular and summer camp | Weight, Height, BMI |
| A three-year multifaceted intervention to prevent obesity in children of Mexican heritage [35]. | ||||||
| To estimate the effects of a multifaceted, community-based intervention on body mass index (BMI) among Mexican heritage children. | This study evaluated the effects of the Niños Sanos and Familia Sana interventions on BMI among Mexican-heritage children in California’s Central Valley. Over three years, the multifaceted program included parent workshops, school nutrition lessons, enhanced physical education, and monthly fruit and vegetable vouchers. It significantly slowed BMI growth in boys and reduced BMI in obese girls, underscoring the need to address gender disparities and collaborate with stakeholders to combat childhood obesity. | 36 | United States of America | I: 387, C: 313 | School setting in regular school hours, school setting extracurricular, community involvement | Weight, Height, BMI, Waist Circumference |
| Impact of a school-based intervention program on obesity risk factors in Mexican children [36]. | ||||||
| To evaluate the impact of an 18-month intervention to prevent obesity in fourth- and fifth-grade students grounded on the ecological model of healthy behaviors in Mexico. | This study was guided by ecological principles and formal research. Employing a randomized controlled trial (RCT) design, 27 schools were assigned to basic or plus interventions and control conditions in a sample of 830 students. Over two years, data on the school environment, children’s eating and physical activity, and BMI were collected from 830 students. Intervention schools showed an increased availability of healthy foods and decreased unhealthy options, with a similar trend in food intake. No significant increase in moderate-to-vigorous physical activity (MVPA) during PE or recess was observed; however, an increase in steps taken was noted. | 18 | Mexico | I: 526 + 262 | School setting in regular school hours | Weight, Height, BMI |
| School Health: An Educational Nutrition Intervention from a Comprehensive Approach [37]. | ||||||
| To encourage healthy lifestyles among school-age children attending a public school in Córdoba, Argentina (2013–2014). | An interdisciplinary intervention (2013–2014) aimed to promote healthy lifestyles through diagnoses, food education, and healthy kiosks. The findings highlight concerns such as being overweight, sugary drink consumption, and school food kiosks. The project successfully achieved its goals by emphasizing the importance of family and school communities in shaping healthy eating habits. | 12 | Argentina | I: 127, C: N/A | School setting in regular school hours, school setting extracurricular, did not include a physical activity component | Weight, Height, BMI |
| A primary-school-based study to reduce the prevalence of childhood obesity--the EdAl (Educacio en Alimentacio) study: a randomized controlled trial [38]. | ||||||
| The aims of the study were: 1) to design a health promotion program for implementation by HPAs in primary schools, and 2) to evaluate the effects of a 3-year school-based program of lifestyle improvement, including diet and physical activity over a period of 28 months, on the prevalence of obesity. | In a randomized comparison, the intervention group showed a 2% reduction in obesity prevalence among boys, resulting in a significant drop in BMI z-scores. More intervention boys achieved the recommended physical activity levels, with increased fish consumption protecting against obesity, emphasizing the effectiveness of university student-led interventions in reducing childhood obesity. | 24 | España | I: 1222, C: 717 | School setting in regular school hours, school setting extracurricular | Weight, Height, BMI, Waist Circumference |
| Residual effect of muscle strength exercise in the secondary prevention of childhood obesity [39]. | ||||||
| To evaluate the residual effect of muscular strength exercise on body fat, metabolic syndrome, and physical fitness in schoolchildren with obesity. | This study explored the long-term effects of a 3-month muscle strength training program combined with nutritional and psychological support for obese schoolchildren in Santiago, Chile. While the program yielded positive results in terms of body fat reduction, increased walking distance, and improvement in metabolic syndrome within the 3-month period, these benefits largely faded by 9 months after the program ended. These findings suggest that long-term interventions and support systems are crucial for sustainable improvement of the health of obese children. | 9 | Chile | I: 111, C: 111 | School setting in regular school hours | Weight, Height, BMI, Waist Circumference, lipids, and elements of metabolic syndrome |
| Cluster randomized trial of a school-community child health promotion and obesity prevention intervention [40]. | ||||||
| The community-based child obesity prevention study, fun ‘n healthy in Moreland, emerged as a research group and a local community health service with the aim of making a difference to the adverse health outcomes experienced through child disadvantage in an inner-city area of Melbourne, Australia. | “Fun ‘n healthy in Moreland!” A multiyear school-based program aimed at reducing childhood obesity in a disadvantaged area in Australia. While it did not significantly impact children’s body mass index after 3.5 years, the intervention did show success in other areas. Despite not demonstrating a direct impact on BMI, the intervention’s success in promoting healthy behaviors, policy changes, and parental engagement suggests its potential long-term benefits. | 42 | Australia | I: 1426, C: 1460 | School setting in regular school hours, home | Weight, Height, BMI, Waist Circumference |
| Improving healthy dietary behaviors, nutrition knowledge, and self-efficacy among underserved school children with parent and community involvement [41]. | ||||||
| To measure over a 1-year period whether a CSHP with parental, school, and home-based components to promote optimal nutrition will reduce BMI percentiles and z-scores and improve dietary behaviors in a sample of low-income school-aged children. | A school-based program partnering with parents and the community showed promise in tackling childhood obesity among low-income Mexican American children. This one-year study enrolled 251 children in a program that combined after-school nutrition and fitness education, school-based wellness initiatives, and parent focus groups. Compared to the control group, children in the program experienced significant improvements: their BMI and BMI z-scores decreased; vegetable, fruit, and fruit juice intake increased; and self-efficacy for healthy food choices improved. Moreover, parental and community involvement surged to 100% by the end of the year. | 12 | United States of America | I: 251, C: N/A | School setting in regular school hours, school setting extracurricular, community involvement, did not include a physical activity component | Weight, Height, BMI |
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Shamah-Levy, T.; Del Monte-Vega, M.Y.; Valenzuela-Bravo, D.G.; Morales-Ruán, C.; Moreno-Macías, L.; Galindo-Gómez, C.; Fajardo-Niquete, I.; Troconis-Cervera, J. Health and Nutrition Interventions to Prevent Childhood Overweight and Obesity in Mexico and Latin America: A Systematic Review. Nutrients 2025, 17, 3818. https://doi.org/10.3390/nu17243818
Shamah-Levy T, Del Monte-Vega MY, Valenzuela-Bravo DG, Morales-Ruán C, Moreno-Macías L, Galindo-Gómez C, Fajardo-Niquete I, Troconis-Cervera J. Health and Nutrition Interventions to Prevent Childhood Overweight and Obesity in Mexico and Latin America: A Systematic Review. Nutrients. 2025; 17(24):3818. https://doi.org/10.3390/nu17243818
Chicago/Turabian StyleShamah-Levy, Teresa, Marti Yareli Del Monte-Vega, Danae Gabriela Valenzuela-Bravo, Carmen Morales-Ruán, Lidia Moreno-Macías, Carlos Galindo-Gómez, Ileana Fajardo-Niquete, and Javier Troconis-Cervera. 2025. "Health and Nutrition Interventions to Prevent Childhood Overweight and Obesity in Mexico and Latin America: A Systematic Review" Nutrients 17, no. 24: 3818. https://doi.org/10.3390/nu17243818
APA StyleShamah-Levy, T., Del Monte-Vega, M. Y., Valenzuela-Bravo, D. G., Morales-Ruán, C., Moreno-Macías, L., Galindo-Gómez, C., Fajardo-Niquete, I., & Troconis-Cervera, J. (2025). Health and Nutrition Interventions to Prevent Childhood Overweight and Obesity in Mexico and Latin America: A Systematic Review. Nutrients, 17(24), 3818. https://doi.org/10.3390/nu17243818

