Impact of Nutritional Status on Severe Radiation-Induced Mucositis in Oropharyngeal Cancer Patients Undergoing Chemo-Radiotherapy
Abstract
1. Introduction
2. Materials and Methods
2.1. Participants
2.2. Study Design
2.3. Nutritional Assessment
2.3.1. Bioimpedance Assessments
Bioelectrical Impedance Analysis (BIA)
2.3.2. Functional Assesments
Hand Grip Strengh (HGS)
Timed up and Go (TUG)
Rectus Femoris Quadriceps Evaluation
2.3.3. Global Leadership Initiative on Malnutrition (GLIM) Criteria
2.4. Radiotherapy and Chemotherapy
2.4.1. Radiotherapy
2.4.2. Chemotherapy
2.5. Statistical Analysis
3. Results
3.1. Baseline Characteristics
3.2. Nutritional and Morphofunctional Assessment
3.3. Association of Baseline Nutritional and Morphofunctional Status with Severe RIM
3.4. Association Between Baseline Characteristics and Severe Malnutrition
3.5. Correlation of GLIM, BIVA Parameters, Functional Status and RIM
3.6. Performance of Dosimetric Analysis, GLIM Criteria, BIVA Parameters and Functional Status to Predict Severe RIM
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
Abbreviations
| OPSCC | Oropharyngeal squamous cell carcinoma |
| HPV | Human papillomavirus |
| CRT | Chemo-radiotherapy |
| RIM | Radiation-induced mucositis |
| ROS | Reactive oxygen species |
| QoL | Quality of life |
| LAHNC | Locally advanced head and neck cancer |
| GLIM | Global Leadership Initiative on Malnutrition |
| HNC | Head and neck cancer |
| BIVA | Bioelectrical Impedance Vector Analysis |
| TUG | Timed up and go |
| HGS | Handgrip strength |
| ESPEN | European Society for Clinical Nutrition and Metabolism |
| FFM | Fat-free mass |
| BMI | Body mass index |
| FFMI | Fat-free mass index |
| NGT | Nasogastric tube |
| PEG | Percutaneous endoscopic gastrostomy. |
| CTCAE | Common Terminology Criteria for Adverse Events |
| SF-BIA | Single-frequency bioelectrical impedance |
| PhA | Phase angle |
| SPhA | Standardized phase angle |
| SD | Standard deviation |
| BIA | Bioelectrical impedance analysis |
| FM | Fat mass |
| BCM | Body cell mass |
| TBW | Total body water |
| ECW | Extracellular water |
| RF-CSA | Rectus femoris cross-sectional area |
| RF-CIR | Rectus femoris circumference |
| L-SAT | Subcutaneous fat of the leg |
| IMRT | Intensity-modulated radiation therapy |
| Gy | Gray |
| CDDP | Cisplatin |
| PTV | Planning tumor volume |
| ANOVA | Analysis of variance |
| ECOG | Eastern Cooperative Oncology Group |
| ROC | Receiver operating characteristic |
| PYI | Pack year index |
| CRP | C-reactive protein |
| SGA | Subjective global assessment |
References
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| Variable | Category | N = 82 | (%) | |
|---|---|---|---|---|
|
Demographic characteristics | Sex | Male | 64 | (78) |
| Female | 18 | (22) | ||
| Age | <70 years | 62 | (75.6) | |
| ≥70 years | 20 | (24.4) | ||
| ECOG | 0 | 43 | (52.4) | |
| 1 | 39 | (47.6) | ||
| Smoking | No/stopped | 56 | (68.3) | |
| Yes | 26 | (31.7) | ||
| Cumulative smoking | <10 PYI | 14 | (17.1) | |
| ≥10 PYI | 68 | (82.9) | ||
| Alcohol | No/stopped | 40 | (48.7) | |
| Yes | 42 | (51.2) | ||
| Tumor characteristics | HPV status (p16) | No/Unknown | 45 | (54.9) |
| Yes | 37 | (45.1) | ||
| Primary stage | Tx | 1 | (1.2) | |
| T1 | 10 | (12.2) | ||
| T2 | 35 | (42.7) | ||
| T3 | 19 | (23.2) | ||
| T4 | 17 | (20.7) | ||
| Nodal stage | N0 | 9 | (11) | |
| N1 | 34 | (41.5) | ||
| N2 | 35 | (42.7) | ||
| N3 | 4 | (4.9) | ||
| TNM stage (AJCC 8°Ed) | I | 14 | (17.1) | |
| II | 17 | (20.7) | ||
| III | 23 | (28) | ||
| IV | 28 | (34.1) | ||
| Differentiation | I | 4 | (4.9) | |
| II | 50 | (61) | ||
| III | 28 | (34.1) | ||
| Treatment characteristics | Treatment option | CRT | 80 | (97.6) |
| Adjuvant CRT | 2 | (2.4) | ||
| Systemic therapy | Every 3 weeks | 66 | (80.5) | |
| Every week | 16 | (19.5) | ||
| Nutritional status and radiation therapy toxicity | GLIM status | Normonutrition | 51 | (62.2%) |
| Moderate malnutrition | 19 | (23.2%) | ||
| Severe malnutrition | 12 | (14.6%) | ||
| RIM (CTCAE V5.0) | Grade 0 | 0 | (0%) | |
| Grade 1 | 11 | (13.4%) | ||
| Grade 2 | 33 | (40.2%) | ||
| Grade 3 | 38 | (46.3%) |
| Nutritional Assessment | Variable | Mean (N = 82) | SD |
|---|---|---|---|
| Classic parameters | BMI (kg/m2) | 26.89 | 4.63 |
| Glucose (mg/dL) | 106.6 | 29.68 | |
| Albumin (g/dL) | 4 | 0.39 | |
| Prealbumin (mg/dL) | 27.89 | 5.97 | |
| CRP (mg/L) | 7.35 | 13.3 | |
| C-peptide (ng/mL) | 1.95 | 0.95 | |
| Bioimpedance analysis | PhA (°) | 5.33 | 1.02 |
| SPhA | −0.25 | 2.08 | |
| FFM (kg) | 53.78 | 8.04 | |
| FFMI (kg/m2) | 18.61 | 2.44 | |
| BCM (kg) | 26.89 | 5.66 | |
| Functional measurement | HGS (kg) | 35.62 | 9.38 |
| RF-CSA (cm2) | 3.86 | 1.01 | |
| TUG (seconds) | 7.7 | 2.84 |
| Variable | Category | Mild-Moderate RIM N = 44 (54%) | Severe RIM N = 38 (46%) | p Value |
|---|---|---|---|---|
| Active smoker | No | 33 (58.9) | 23 (41.1) | 0.16 |
| Yes | 11 (42.3) | 15 (57.7) | ||
| Cumulative smoking (PYI) | <10 | 10 (71.4) | 4 (28.6) | 0.14 |
| ≥10 | 34 (50) | 34 (50) | ||
| GLIM status | Normonutrition/ moderate malnutrition | 43 (61.4) | 27 (38.6) | 0.001 |
| Severe malnutrition | 1 (8.3) | 11 (91.7) | ||
| PTV65 (cm3) | 143.9 ± 77.2 | 181.6 ± 87.4 | 0.042 | |
| PTV54 (cm3) | 388.2 ± 112.4 | 448.3 ± 119.3 | 0.022 | |
| FFM (kg) | 55.9 ± 6.2 | 51.3 ± 9.2 | 0.047 | |
| FFMI (kg/m2) | 19.2 ± 1.4 | 17.9 ± 3.1 | 0.07 | |
| BCM (kg) | 28 ± 4.4 | 4.8 ± 6.6 | 0.04 | |
| RF-CSA (cm2) | 4.08 ± 0.94 | 3.45 ± 1.07 | 0.02 | |
| TUG (s) | 6.73 ± 1.63 | 8.73 ± 3.45 | 0.014 |
| Model 1 | |||
| Variable | p Value | OR | CI 95% |
| Age | 0.704 | 1.01 | 0.94–1.09 |
| Sex | 0.717 | 1.26 | 0.35–4.47 |
| PTV54 | 0.049 | 1.01 | 1.00–1.01 |
| GLIM | 0.011 | 16.79 | 2.76–328 |
| Model 2 | |||
| Variable | p Value | OR | CI 95% |
| Age | 0.54 | 1.04 | 0.91–1.21 |
| Sex | 0.34 | 0.28 | 0.01–3.42 |
| PTV54 | 0.031 | 1.01 | 1.00–1.03 |
| FFM | 0.006 | 0.74 | 0.58–0.89 |
| TUG | 0.025 | 1.83 | 1.20–3.44 |
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Fernández-Forné, Á.; Fernández-Jiménez, R.; Toledo-Serrano, M.D.; Jiménez-Rodríguez, H.; Muñoz-Lupiáñez, M.; Ruiz-López, M.A.; García-Almeida, J.M.; De la Peña-Fernández, L.; Queipo-Ortuño, M.I.; Gómez-Millán, J. Impact of Nutritional Status on Severe Radiation-Induced Mucositis in Oropharyngeal Cancer Patients Undergoing Chemo-Radiotherapy. Nutrients 2025, 17, 3301. https://doi.org/10.3390/nu17203301
Fernández-Forné Á, Fernández-Jiménez R, Toledo-Serrano MD, Jiménez-Rodríguez H, Muñoz-Lupiáñez M, Ruiz-López MA, García-Almeida JM, De la Peña-Fernández L, Queipo-Ortuño MI, Gómez-Millán J. Impact of Nutritional Status on Severe Radiation-Induced Mucositis in Oropharyngeal Cancer Patients Undergoing Chemo-Radiotherapy. Nutrients. 2025; 17(20):3301. https://doi.org/10.3390/nu17203301
Chicago/Turabian StyleFernández-Forné, África, Rocío Fernández-Jiménez, María Dolores Toledo-Serrano, Herminda Jiménez-Rodríguez, Marina Muñoz-Lupiáñez, María Asunción Ruiz-López, José Manuel García-Almeida, Lourdes De la Peña-Fernández, María Isabel Queipo-Ortuño, and Jaime Gómez-Millán. 2025. "Impact of Nutritional Status on Severe Radiation-Induced Mucositis in Oropharyngeal Cancer Patients Undergoing Chemo-Radiotherapy" Nutrients 17, no. 20: 3301. https://doi.org/10.3390/nu17203301
APA StyleFernández-Forné, Á., Fernández-Jiménez, R., Toledo-Serrano, M. D., Jiménez-Rodríguez, H., Muñoz-Lupiáñez, M., Ruiz-López, M. A., García-Almeida, J. M., De la Peña-Fernández, L., Queipo-Ortuño, M. I., & Gómez-Millán, J. (2025). Impact of Nutritional Status on Severe Radiation-Induced Mucositis in Oropharyngeal Cancer Patients Undergoing Chemo-Radiotherapy. Nutrients, 17(20), 3301. https://doi.org/10.3390/nu17203301

