Yamamoto-Wada, R.; Hiraiwa, E.; Okuma, K.; Yamada, M.; Ushiroda, C.; Deguchi, K.; Naruse, H.; Masuyama, H.; Iizuka, K.
Gut Microbiota α- and β-Diversity, but Not Dietary Patterns, Differ Between Underweight and Normal-Weight Japanese Women Aged 20–39 Years. Nutrients 2025, 17, 3265.
https://doi.org/10.3390/nu17203265
AMA Style
Yamamoto-Wada R, Hiraiwa E, Okuma K, Yamada M, Ushiroda C, Deguchi K, Naruse H, Masuyama H, Iizuka K.
Gut Microbiota α- and β-Diversity, but Not Dietary Patterns, Differ Between Underweight and Normal-Weight Japanese Women Aged 20–39 Years. Nutrients. 2025; 17(20):3265.
https://doi.org/10.3390/nu17203265
Chicago/Turabian Style
Yamamoto-Wada, Risako, Eri Hiraiwa, Kana Okuma, Masako Yamada, Chihiro Ushiroda, Kanako Deguchi, Hiroyuki Naruse, Hiroaki Masuyama, and Katsumi Iizuka.
2025. "Gut Microbiota α- and β-Diversity, but Not Dietary Patterns, Differ Between Underweight and Normal-Weight Japanese Women Aged 20–39 Years" Nutrients 17, no. 20: 3265.
https://doi.org/10.3390/nu17203265
APA Style
Yamamoto-Wada, R., Hiraiwa, E., Okuma, K., Yamada, M., Ushiroda, C., Deguchi, K., Naruse, H., Masuyama, H., & Iizuka, K.
(2025). Gut Microbiota α- and β-Diversity, but Not Dietary Patterns, Differ Between Underweight and Normal-Weight Japanese Women Aged 20–39 Years. Nutrients, 17(20), 3265.
https://doi.org/10.3390/nu17203265