Hasbal-Celikok, G.; Kara, M.; Sánchez, M.; Owsianik, C.; Gómez-Serranillos, P.; Yilmaz-Ozden, T.; Öztaş, E.; Zengin, Ö.S.; Ozhan, G.; Arda, N.;
et al. In Vitro Mechanistic Studies of a Standardized Sustainable Grape Seed Extract for Potential Application as a Mood-Modulating and Cognition-Enhancing Supplement. Nutrients 2024, 16, 3459.
https://doi.org/10.3390/nu16203459
AMA Style
Hasbal-Celikok G, Kara M, Sánchez M, Owsianik C, Gómez-Serranillos P, Yilmaz-Ozden T, Öztaş E, Zengin ÖS, Ozhan G, Arda N,
et al. In Vitro Mechanistic Studies of a Standardized Sustainable Grape Seed Extract for Potential Application as a Mood-Modulating and Cognition-Enhancing Supplement. Nutrients. 2024; 16(20):3459.
https://doi.org/10.3390/nu16203459
Chicago/Turabian Style
Hasbal-Celikok, Gozde, Mehtap Kara, Marta Sánchez, Claudia Owsianik, Pilar Gómez-Serranillos, Tugba Yilmaz-Ozden, Ezgi Öztaş, Özge Sultan Zengin, Gul Ozhan, Nazli Arda,
and et al. 2024. "In Vitro Mechanistic Studies of a Standardized Sustainable Grape Seed Extract for Potential Application as a Mood-Modulating and Cognition-Enhancing Supplement" Nutrients 16, no. 20: 3459.
https://doi.org/10.3390/nu16203459
APA Style
Hasbal-Celikok, G., Kara, M., Sánchez, M., Owsianik, C., Gómez-Serranillos, P., Yilmaz-Ozden, T., Öztaş, E., Zengin, Ö. S., Ozhan, G., Arda, N., Tunc, M., Sahin, S., Shafiq, A., Kanwal, A., Ujjan, H. I., Rabbani, F., Petrangolini, G., & Khan, A.
(2024). In Vitro Mechanistic Studies of a Standardized Sustainable Grape Seed Extract for Potential Application as a Mood-Modulating and Cognition-Enhancing Supplement. Nutrients, 16(20), 3459.
https://doi.org/10.3390/nu16203459