Order Article Reprints

Lu Y, Li D, Wang L, Zhang H, Jiang F, Zhang R, Xu L, Yang N, Dai S, Xu X, et al. Comprehensive Investigation on Associations between Dietary Intake and Blood Levels of Fatty Acids and Colorectal Cancer Risk. Nutrients. 2023; 15(3):730. https://doi.org/10.3390/nu15030730

Lu, Ying, Doudou Li, Lijuan Wang, Han Zhang, Fangyuan Jiang, Rongqi Zhang, Liying Xu, Nan Yang, Shuhui Dai, Xiaolin Xu, and et al. 2023. "Comprehensive Investigation on Associations between Dietary Intake and Blood Levels of Fatty Acids and Colorectal Cancer Risk" Nutrients 15, no. 3: 730. https://doi.org/10.3390/nu15030730

Lu, Y., Li, D., Wang, L., Zhang, H., Jiang, F., Zhang, R., Xu, L., Yang, N., Dai, S., Xu, X., Theodoratou, E., & Li, X. (2023). Comprehensive Investigation on Associations between Dietary Intake and Blood Levels of Fatty Acids and Colorectal Cancer Risk. Nutrients, 15(3), 730. https://doi.org/10.3390/nu15030730