Is There a Time and a Place for the Gluten-Free Diet in Potential Celiac Disease?
Abstract
:1. Introduction
1.1. Is PCD on the Road toward True Celiac Disease?
1.2. Risk Factors for Progression from Mild to Villous Atrophy in CD
1.3. Treatment for PCD: Who to Treat? When to Treat? For How Long?
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Study | Year | Type of Study and Timeline | Study Population | Gluten-Free Diet Treatment Yes/No | Closing Remarks |
---|---|---|---|---|---|
Kurppa et al. [54] | 2009 | randomized, controlled, clinical trial from 2003 to 2008 | 23 adults | yes | Patients with EMA benefit from a GFD regardless of the degree of enteropathy. All participants chose to continue on a life-long GFD. |
Kurppa et al. [55] | 2010 | Case–control clinical trial | 17 pediatric patients | yes | The research indicated that, despite exhibiting a normal duodenal structure, children who test positive for EMA antibodies have a celiac-type condition and could benefit from early treatment. |
Tosco et al. [30] | 2011 | prospective, three-year cohort | 106 pediatric patients | no | Most children with PCD remain healthy. After the 3-year follow-up period, approximately one third of patients develop VA. Intestinal deposits of tTG2 IgA identify children at risk for VA. |
Lionetti et al. [23] | 2012 | A two-year follow-up study of 96 children | 24 pediatric patients | no | The incidence of PCD and the proportion of children at risk for CD experiencing short-term decline in CD-related antibodies are substantial. A significant proportion of patients diagnosed with PCD, specifically 86%, who adhered to a normal diet became seronegative. Furthermore, the incidence of overt CD was observed in only one individual within this group. |
Aurichio et al. [33] | 2014 | Nine-year follow-up study | 210 pediatric patients | no | Patients with persistently positive antibody levels did not develop mucosal damage during follow-up. |
Volta et al. [6] | 2016 | Prospective | 77 adult patients | no | According to the findings of the three-year study, the authors do not advocate for the implementation of a GFD in asymptomatic patients with PCD, due to their limited propensity to develop VA. |
Imperatore et al. [56] | 2017 | Retrospective follow-up study | 56 adult patients | yes | Adult patients should start GFD even if not symptomatic, because of the increased risk of developing VA. |
Mandile et al. [53] | 2018 | prospective study | 47 pediatric patients | no | Only half of the patients with PCD following a GFD showed a complete clinical response. No significant differences were observed in terms of Marsh grade during the follow-up biopsy. Caution is necessary before attributing all symptoms to gluten in this condition. |
Lionetti et al. [32] | 2019 | 10 years of follow-up in a cohort of children genetically predisposed to CD. | 23 pediatric patients | no | The probability of progression to overt CD while on a gluten-containing diet is extremely low in children who have been diagnosed with PCD. |
Trovato et al. [21] | 2019 | Review | - | yes | The presence of symptoms should be considered as the main determinant to prescribe a GFD in PCD. |
Newton et al. [43] | 2023 | retrospective | 84 adult patients | yes | While PCD and CD manifest differently, the presence of non-atrophic enteropathy does not always translate into mild symptoms. The GFD proved to be effective in alleviating symptomatic PCD patients. However, VA occurred in one third of the patients who continued to consume gluten. |
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Nemteanu, R.; Clim, A.; Hincu, C.E.; Gheorghe, L.; Ciortescu, I.; Trifan, A.; Plesa, A. Is There a Time and a Place for the Gluten-Free Diet in Potential Celiac Disease? Nutrients 2023, 15, 4064. https://doi.org/10.3390/nu15184064
Nemteanu R, Clim A, Hincu CE, Gheorghe L, Ciortescu I, Trifan A, Plesa A. Is There a Time and a Place for the Gluten-Free Diet in Potential Celiac Disease? Nutrients. 2023; 15(18):4064. https://doi.org/10.3390/nu15184064
Chicago/Turabian StyleNemteanu, Roxana, Andreea Clim, Corina Elena Hincu, Liliana Gheorghe, Irina Ciortescu, Anca Trifan, and Alina Plesa. 2023. "Is There a Time and a Place for the Gluten-Free Diet in Potential Celiac Disease?" Nutrients 15, no. 18: 4064. https://doi.org/10.3390/nu15184064
APA StyleNemteanu, R., Clim, A., Hincu, C. E., Gheorghe, L., Ciortescu, I., Trifan, A., & Plesa, A. (2023). Is There a Time and a Place for the Gluten-Free Diet in Potential Celiac Disease? Nutrients, 15(18), 4064. https://doi.org/10.3390/nu15184064