Klein, L.; Dawczynski, C.; Schwarz, M.; Maares, M.; Kipp, K.; Haase, H.; Kipp, A.P.
Selenium, Zinc, and Copper Status of Vegetarians and Vegans in Comparison to Omnivores in the Nutritional Evaluation (NuEva) Study. Nutrients 2023, 15, 3538.
https://doi.org/10.3390/nu15163538
AMA Style
Klein L, Dawczynski C, Schwarz M, Maares M, Kipp K, Haase H, Kipp AP.
Selenium, Zinc, and Copper Status of Vegetarians and Vegans in Comparison to Omnivores in the Nutritional Evaluation (NuEva) Study. Nutrients. 2023; 15(16):3538.
https://doi.org/10.3390/nu15163538
Chicago/Turabian Style
Klein, Lea, Christine Dawczynski, Maria Schwarz, Maria Maares, Kristin Kipp, Hajo Haase, and Anna P. Kipp.
2023. "Selenium, Zinc, and Copper Status of Vegetarians and Vegans in Comparison to Omnivores in the Nutritional Evaluation (NuEva) Study" Nutrients 15, no. 16: 3538.
https://doi.org/10.3390/nu15163538
APA Style
Klein, L., Dawczynski, C., Schwarz, M., Maares, M., Kipp, K., Haase, H., & Kipp, A. P.
(2023). Selenium, Zinc, and Copper Status of Vegetarians and Vegans in Comparison to Omnivores in the Nutritional Evaluation (NuEva) Study. Nutrients, 15(16), 3538.
https://doi.org/10.3390/nu15163538