Sarcopenia Prevalence and Risk Factors among Residents in Aged Care †
Abstract
:1. Introduction
2. Materials and Methods
2.1. Study Design and Recruitment
2.2. Data Collection
2.2.1. Questionnaires
SARC-F
Malnutrition
Dysphagia
Depression
Quality of Life
2.2.2. Physical Measures
Height and Weight
Grip Strength
Gait Speed
Body Composition
Sarcopenia
2.3. Statistical Analysis
3. Results
3.1. Sarcopenia Prevalence and Participant Characteristics
3.2. Body Composition
3.3. Participants’ Nutritional Status and Mental/Physical Well-Being
3.4. Factors Predicting Sarcopenia
4. Discussion
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Total (n = 91) | Sarcopenic n (%): 37 (41) | Non-Sarcopenic n (%): 54 (59) | p-Value * | |
---|---|---|---|---|
Age, years, mean ± SD | 86.0 ± 8.3 | 88.6 ± 7.6 | 84.2 ± 8.4 | 0.01 * |
Age, years, n (%) | 0.14 | |||
<85 | 38 (42) | 12 (32) | 26 (68) | |
≥85 | 53 (58) | 25 (47) | 28 (53) | |
Gender, n (%) | 0.80 | |||
Women | 58 (64) | 23 (40) | 35 (60) | |
Men | 33 (36) | 14 (42) | 19 (58) | |
Ethnicity (n = 88) 1, n (%) | 0.84 | |||
New Zealand European | 59 (67) | 23 (39) | 36 (61) | |
Other 2 | 29 (33) | 13 (45) | 16 (55) | |
Marital status (n = 76) 1, n (%) | 0.79 | |||
Partnered | 29 (38) | 12 (41) | 17 (59 | |
No partner | 47 (62) | 18 (38) | 29 (62) | |
Level of education (n = 72) 1, n (%) | 0.48 | |||
Less than tertiary | 25 (35) | 8 (32) | 17 (68) | |
Tertiary and higher | 47 (65) | 19 (40) | 28 (60) | |
Length of stay (n = 76) 1, n (%) | 0.15 | |||
≤30 months | 48 (63) | 16 (33) | 32 (67) | |
>30 months | 28 (37) | 14 (50) | 14 (50) | |
Level of care (n = 91), n (%) | 0.005 * | |||
Rest home level | 53 (58) | 15 (28) | 38 (72) | |
Hospital level | 38 (42) | 22 (58) | 16 (42) | |
Oral nutritional supplement use (n = 85) 1, n (%) | 0.52 | |||
Yes | 18 (21) | 6 (33) | 12 (67) | |
No | 67 (79) | 28 (42) | 39 (58) |
Total (n = 91) | Sarcopenic n (%): 37 (41) | Non-Sarcopenic n (%): 54 (59) | p-Value * | |
---|---|---|---|---|
Number of regular medications (n = 81), n (%) 1 | 0.004 * | |||
≤7 | 41 (51) | 23 (56) | 18 (44) | |
>7 | 40 (49) | 10 (25) | 30 (75) | |
Comorbidities (n = 86), n (%) 1 | ||||
Number of comorbidities | 0.90 | |||
≤5 | 41 (48) | 17 (42) | 24 (58) | |
>5 | 45 (52) | 18 (40) | 27 (60) | |
Hypertension | 0.22 | |||
No | 45 (54) | 16 (36) | 29 (64) | |
Yes | 39 (46) | 19 (49) | 20 (51) | |
Cardiovascular diseases | 0.94 | |||
No | 26 (31) | 11 (42) | 15 (58) | |
Yes | 59 (69) | 24 (41) | 34 (59) | |
Diabetes | 0.03 * | |||
No | 71 (79) | 26 (37) | 45 (63) | |
Yes | 13 (21) | 9 (69) | 4 (31) | |
Cognitive impairment | 0.66 | |||
No | 48 (57) | 19 (40) | 29 (60) | |
Yes | 36 (43) | 16 (44) | 20 (56) | |
Renal diseases | 0.35 | |||
No | 68 (81) | 30 (44) | 38 (56) | |
Yes | 16 (19) | 5 (31) | 11 (69) | |
Cancer | 0.05 * | |||
No | 74 (88) | 28 (38) | 46 (62) | |
Yes | 10 (12) | 7 (70) | 3 (30) | |
Chronic respiratory diseases | 0.72 | |||
No | 71 (85) | 29 (41) | 42 (59) | |
Yes | 13 (15) | 6 (46) | 7 (54) | |
Arthritis | 0.23 | |||
No | 64 (76) | 29 (45) | 35 (55) | |
Yes | 20 (24) | 6 (30) | 14 (70) | |
Fracture | 0.91 | |||
No | 74 (88) | 31 (42) | 43 (58) | |
Yes | 10 (12) | 4 (40) | 6 (60) | |
SARC-F Score (n = 76) 1 | ||||
<4 | 35 (46) | 10 (29) | 25 (71) | 0.34 |
≥4 | 41 (54) | 16 (39) | 25 (61) | |
Dysphagia (n = 76) 1 | 0.19 | |||
Not at risk | 53 (70) | 17 (32) | 36 (68) | |
At-risk | 23 (30) | 11 (48) | 12 (52) | |
Depression (n = 72) 1 | 0.006 * | |||
Low risk | 47 (65) | 11 (23) | 36 (77) | |
At-risk/high risk | 25 (35) | 14 (56) | 11 (44) | |
Malnutrition (n = 87) 1 | 0.004 | |||
Not at risk | 15 (17) | 1 (7) | 14 (93) | |
At-risk/malnourished | 72 (83) | 34 (47) | 38 (53) | |
SF-12 Physical Component Score (n = 61) 1 | 0.73 | |||
≥50 | 48 (80) | 19 (86) | 29 (76) | |
<50 | 12 (20) | 3 (14) | 9 (24) | |
SF-12 Mental Component Score(n = 61) 1 | 0.36 | |||
≥42 | 10 (17) | 5 (23) | 5 (13) | |
<42 | 50 (83) | 17 (77) | 33 (87) |
Total (n = 91) | Sarcopenic n (%): 37 (41) | Non-Sarcopenic n (%): 54 (59) | p-Value * | |
---|---|---|---|---|
BMI (kg/m2) | 24.9 ± 6.1 | 21.6 ± 3.7 | 27.7 ± 5.9 | <0.001 * |
Fat mass, mean ± SD (kg) | 25 ± 12 | 19 ± 8 | 30 ± 12 | <0.001 * |
BF%, mean ± SD (kg) | 37 ± 11 | 33 ± 9.7 | 39 ± 11 | 0.01 * |
Fat free mass (kg) | 40 (34, 47) | 34 (31, 40) | 42 (37, 51) | <0.001 * |
Skeletal mass index (kg/h2) | 6.1 (5.3, 7.1) | 5.1 (4.7, 5.8) | 6.8 (6.0, 7.7) | <0.001 * |
Skeletal muscle mass (kg) | 20 (17, 25) | 17 (15, 21) | 22 (20, 27) | <0.001 * |
Appendicular lean mass (kg) | 15 (13, 20) | 13 (11, 15) | 17 (15, 22) | <0.001 * |
Bone mineral content (kg) | 2.4 (2.1, 2.8) | 2.3 (2.0, 2.6) | 2.5 (2.3, 2.9) | 0.003 * |
Grip strength, mean ± SD (kg) (n = 82) 1 | 13.9 ± 7.8 | 9.5 ± 5.9 | 16.7 ± 7.6 | <0.001 * |
Gait speed, mean ± SD (m/s) (n = 46) 1 | 0.55 ± 1.42 | 0.49 ± 1.30 | 0.57 ± 1.45 | 0.175 |
Total | With Sarcopenia | Without Sarcopenia | OR (95% CI) | ||
---|---|---|---|---|---|
Univariate | Multivariate | ||||
Malnutrition score 1 | 9.5 ± 2.3 | 8.2 ± 2.1 | 10.0 ± 1.9 | 1.7 (1.3, 2.2) | 1.6 (1.0, 2.4) |
Depression score 2 | 4.4 ± 3.3 | 5.4 ± 3.8 | 3.7 ± 2.9 | 0.9 (0.7, 1.0) | 0.8 (0.6, 1.1) |
BMI (kg/m2) | 24.9 ± 6.1 | 21.6 ± 3.7 | 27.7 ± 5.9 | 1.4 (1.2, 1.6) | 1.4 (1.1, 1.7) |
Age (years) | 86.0 ± 8.3 | 88.6 ± 7.6 | 84.2 ± 8.8 | 0.9 (0.9, 1.0) | 0.9 (0.8, 1.0) |
Number of regular medications | 7.7 ± 3.4 | 6.4 ± 3.0 | 8.7 ± 3.4 | 1.3 (1.0, 1.5) | 1.1 (0.8, 1.4) |
Level of care, n (%) | |||||
Rest home care | 53 (58) | 15 (28) | 38 (72) | Reference category | |
Hospital care | 38 (42) | 22 (58) | 16 (42) | 3.5 (1.4, 8.4) | 1.0 (0.2, 5.6) |
Total | With Sarcopenia | Without Sarcopenia | OR (95% CI) | ||
---|---|---|---|---|---|
Univariate | Multivariate | ||||
Malnutrition score 1 | 9.5 ± 2.3 | 8.2 ± 2.1 | 10 ± 1.9 | 1.7 (1.3, 2.2) | 1.6 (1.1, 2.4) |
Depression score 2 | 4.4 ± 3.3 | 5.4 ± 3.8 | 3.7 ± 2.9 | 0.9 (0.7, 1.0) | 0.8 (0.6, 1.0) |
BF% | 37 ± 11 | 33 ± 10 | 39 ± 11 | 1.1 (1.0, 1.1) | 1.1 (1.0, 1.1) |
Age (years) | 86.0 ± 8.3 | 88.6 ± 7.6 | 84.2 ± 8.8 | 0.9 (0.9, 1.0) | 0.9 (0.8, 1.0) |
Number of regular medications | 7.7 ± 3.4 | 6.4 ± 3.0 | 8.7 ± 3.4 | 1.3 (1.0, 1.5) | 1.2 (0.9, 1.5) |
Level of care, n (%) | |||||
Rest home care | 53 (58) | 15 (28) | 38 (72) | Reference category | |
Hospital care | 38 (42) | 22 (58) | 16 (42) | 3.5 (1.4, 8.4) | 1.0 (0.2, 4.7) |
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Darroch, P.; O’Brien, W.J.; Mazahery, H.; Wham, C. Sarcopenia Prevalence and Risk Factors among Residents in Aged Care. Nutrients 2022, 14, 1837. https://doi.org/10.3390/nu14091837
Darroch P, O’Brien WJ, Mazahery H, Wham C. Sarcopenia Prevalence and Risk Factors among Residents in Aged Care. Nutrients. 2022; 14(9):1837. https://doi.org/10.3390/nu14091837
Chicago/Turabian StyleDarroch, Phillipa, Wendy J. O’Brien, Hajar Mazahery, and Carol Wham. 2022. "Sarcopenia Prevalence and Risk Factors among Residents in Aged Care" Nutrients 14, no. 9: 1837. https://doi.org/10.3390/nu14091837
APA StyleDarroch, P., O’Brien, W. J., Mazahery, H., & Wham, C. (2022). Sarcopenia Prevalence and Risk Factors among Residents in Aged Care. Nutrients, 14(9), 1837. https://doi.org/10.3390/nu14091837