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Journal: Nutrients, 2022
Volume: 14
Number: 1368

Article: Low Percentage of Vegetable Fat in Red Blood Cells Is Associated with Worse Glucose Metabolism and Incidence of Type 2 Diabetes
Authors: by Gemma Chiva-Blanch, Oriol Giró, Montserrat Cofán, Alfonso L. Calle-Pascual, Elías Delgado, Ramon Gomis, Amanda Jiménez, Josep Franch-Nadal, Gemma Rojo Martínez and Emilio Ortega
Link: https://www.mdpi.com/2072-6643/14/7/1368

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