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Journal: Nutrients, 2022
Volume: 14
Number: 4966
4966
Article: Association of the Gut Microbiota with the Host’s Health through an Analysis of Biochemical Markers, Dietary Estimation, and Microbial Composition
Authors: by Maite Villaseñor-Aranguren, Carles Rosés, José Ignacio Riezu-Boj, Miguel López-Yoldi, Omar Ramos-Lopez, Anna M. Barceló and Fermín I. Milagro
Link: https://www.mdpi.com/2072-6643/14/23/4966

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