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Journal: Nutrients, 2022
Volume: 14
Number: 4878
4878
Article: Reducing Liver Cancer Risk through Dietary Change: Positive Results from a Community-Based Educational Initiative in Three Racial/Ethnic Groups
Authors: by Lin Zhu, Ellen Jaeseon Kim, Evelyn González, Marilyn A. Fraser, Steven Zhu, Nathaly Rubio-Torio, Grace X. Ma, Ming-Chin Yeh and Yin Tan
Link: https://www.mdpi.com/2072-6643/14/22/4878

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