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Journal: Nutrients, 2022
Volume: 14
Number: 3640
3640
Article: The Impact of Modifying Food Service Practices in Secondary Schools Providing a Routine Meal Service on Student’s Food Behaviours, Health and Dining Experience: A Systematic Review and Meta-Analysis
Authors: by Edwina Mingay, Melissa Hart, Serene Yoong, Kerrin Palazzi, Ellie D’Arcy, Kirrilly M. Pursey and Alexis Hure
Link: https://www.mdpi.com/2072-6643/14/17/3640

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