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Journal: Nutrients, 2022
Volume: 14
Number: 3313

Article: COVID-19 and Virtual Nutrition: A Pilot Study of Integrating Digital Food Models for Interactive Portion Size Education
Authors: by Dang Khanh Ngan Ho, Yu-Chieh Lee, Wan-Chun Chiu, Yi-Ta Shen, Chih-Yuan Yao, Hung-Kuo Chu, Wei-Ta Chu, Nguyen Quoc Khanh Le, Hung Trong Nguyen, Hsiu-Yueh Su and Jung-Su Chang
Link: https://www.mdpi.com/2072-6643/14/16/3313

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