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        Journal: Nutrients, 2022
        Volume: 14 
                	Number: 3313 
                
        
        Article:
        COVID-19 and Virtual Nutrition: A Pilot Study of Integrating Digital Food Models for Interactive Portion Size Education 
        Authors: 
       	by
                    Dang Khanh Ngan Ho, Yu-Chieh Lee, Wan-Chun Chiu, Yi-Ta Shen, Chih-Yuan Yao, Hung-Kuo Chu, Wei-Ta Chu, Nguyen Quoc Khanh Le, Hung Trong Nguyen, Hsiu-Yueh Su and Jung-Su Chang        
        Link:
        https://www.mdpi.com/2072-6643/14/16/3313
        
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