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Journal: Nutrients, 2021
Volume: 13
Number: 3283

Article: From Diospyros kaki L. (Persimmon) Phytochemical Profile and Health Impact to New Product Perspectives and Waste Valorization
Authors: by Rosa Direito, João Rocha, Bruno Sepodes and Maria Eduardo-Figueira
Link: https://www.mdpi.com/2072-6643/13/9/3283

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