Article Versions Notes

Yin X, Tian M, Sun L, Webster J, Trieu K, Huffman MD, Miranda JJ, Marklund M, Wu JHY, Cobb LK, et al. Barriers and Facilitators to Implementing Reduced-Sodium Salts as a Population-Level Intervention: A Qualitative Study. Nutrients. 2021; 13(9):3225. https://doi.org/10.3390/nu13093225

Yin, Xuejun, Maoyi Tian, Lingli Sun, Jacqui Webster, Kathy Trieu, Mark D. Huffman, J. Jaime Miranda, Matti Marklund, Jason H. Y. Wu, Laura K. Cobb, and et al. 2021. "Barriers and Facilitators to Implementing Reduced-Sodium Salts as a Population-Level Intervention: A Qualitative Study" Nutrients 13, no. 9: 3225. https://doi.org/10.3390/nu13093225

Yin, X., Tian, M., Sun, L., Webster, J., Trieu, K., Huffman, M. D., Miranda, J. J., Marklund, M., Wu, J. H. Y., Cobb, L. K., Chu, H., Pearson, S.-A., Neal, B., & Liu, H. (2021). Barriers and Facilitators to Implementing Reduced-Sodium Salts as a Population-Level Intervention: A Qualitative Study. Nutrients, 13(9), 3225. https://doi.org/10.3390/nu13093225