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Journal: Nutrients, 2021
Volume: 13
Number: 3175
3175
Article: Development of a Food-Based Diet Quality Scale for Brazilian Schoolchildren Using Item Response Theory
Authors: by Simone de C. Giacomelli, Maria Alice A. de Assis, Dalton F. de Andrade, Jeovani Schmitt, Patrícia de F. Hinnig, Adriano F. Borgatto, Raquel Engel, Francilene G. K. Vieira, Giovanna M. R. Fiates and Patricia F. Di Pietro
Link: https://www.mdpi.com/2072-6643/13/9/3175

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