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Journal: Nutrients, 2021
Volume: 13
Number: 2579
2579
Article: Effect of Wholegrain Flour Particle Size in Bread on Glycaemic and Insulinaemic Response among People with Risk Factors for Type 2 Diabetes: A Randomised Crossover Trial
Authors: by Evelyn Mete, Jillian Haszard, Tracy Perry, Indrawati Oey, Jim Mann and Lisa Te Morenga
Link: https://www.mdpi.com/2072-6643/13/8/2579

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