Łoś-Rycharska, E.; Gołębiewski, M.; Sikora, M.; Grzybowski, T.; Gorzkiewicz, M.; Popielarz, M.; Gawryjołek, J.; Krogulska, A.
A Combined Analysis of Gut and Skin Microbiota in Infants with Food Allergy and Atopic Dermatitis: A Pilot Study. Nutrients 2021, 13, 1682.
https://doi.org/10.3390/nu13051682
AMA Style
Łoś-Rycharska E, Gołębiewski M, Sikora M, Grzybowski T, Gorzkiewicz M, Popielarz M, Gawryjołek J, Krogulska A.
A Combined Analysis of Gut and Skin Microbiota in Infants with Food Allergy and Atopic Dermatitis: A Pilot Study. Nutrients. 2021; 13(5):1682.
https://doi.org/10.3390/nu13051682
Chicago/Turabian Style
Łoś-Rycharska, Ewa, Marcin Gołębiewski, Marcin Sikora, Tomasz Grzybowski, Marta Gorzkiewicz, Maria Popielarz, Julia Gawryjołek, and Aneta Krogulska.
2021. "A Combined Analysis of Gut and Skin Microbiota in Infants with Food Allergy and Atopic Dermatitis: A Pilot Study" Nutrients 13, no. 5: 1682.
https://doi.org/10.3390/nu13051682
APA Style
Łoś-Rycharska, E., Gołębiewski, M., Sikora, M., Grzybowski, T., Gorzkiewicz, M., Popielarz, M., Gawryjołek, J., & Krogulska, A.
(2021). A Combined Analysis of Gut and Skin Microbiota in Infants with Food Allergy and Atopic Dermatitis: A Pilot Study. Nutrients, 13(5), 1682.
https://doi.org/10.3390/nu13051682