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Journal: Nutrients, 2021
Volume: 13
Number: 1582
1582
Article: Health-Related Quality of Life and Experiences of Brazilian Celiac Individuals over the Course of the Sars-Cov-2 Pandemic
Authors: by Ana Luísa Falcomer, Priscila Farage, Cláudia B. Pratesi, Riccardo Pratesi, Lenora Gandolfi, Eduardo Yoshio Nakano, António Raposo and Renata Puppin Zandonadi
Link: https://www.mdpi.com/2072-6643/13/5/1582

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