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Journal: Nutrients, 2021
Volume: 13
Number: 1426
1426
Article: Association of Urinary and Plasma Levels of Trimethylamine N-Oxide (TMAO) with Foods
Authors: by Mauro Lombardo, Giovanni Aulisa, Daniele Marcon, Gianluca Rizzo, Maria Grazia Tarsisano, Laura Di Renzo, Massimo Federici, Massimiliano Caprio and Antonino De Lorenzo
Link: https://www.mdpi.com/2072-6643/13/5/1426

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