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Journal: Nutrients, 2021
Volume: 13
Number: 719
719
Article: Association between Sour Taste SNP KCNJ2-rs236514, Diet Quality and Mild Cognitive Impairment in an Elderly Cohort
Authors: by Celeste Ferraris, Alexandria Turner, Christopher Scarlett, Martin Veysey, Mark Lucock, Tamara Bucher and Emma L. Beckett
Link: https://www.mdpi.com/2072-6643/13/3/719

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