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Journal: Nutrients, 2021
Volume: 13
Number: 4194

Article: Three in One: The Potential of Brassica By-Products against Economic Waste, Environmental Hazard, and Metabolic Disruption in Obesity
Authors: by José P. Castelão-Baptista, Ana Barros, Tânia Martins, Eduardo Rosa and Vilma A. Sardão
Link: https://www.mdpi.com/2072-6643/13/12/4194

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